Buttery and crispy, these overnight yeast waffles are perfect for a special occasion. The best part? Breakfast is halfway made the night before!
Waffles are popular at my house any day of the year. We love making crispy buttermilk waffles for an easy Sunday brunch, but when it comes to special occasions (like the holidays) these overnight yeast waffles go on the menu!
To make yeast waffles, we start our batter the night before. As the batter sits overnight, the yeast infuses so much additional flavor into it. These waffles will truly knock your socks off!
Reasons to ♡ yeast waffles
- you can get them started the night before
- the yeast infuses a ton of extra flavor into the batter
- they are buttery, crispy, and the best waffles I’ve had!
Recipe video
Watch the video below to see exactly how I prepped these waffles. You can find more of my recipe videos on my YouTube channel.
