Food & Drink Magazine

Coconut Flour Cut-Out Cookies

By Cathysjoy
Coconut Flour Cut-Out Cookies
Coconut Flour Cut-Out Cookies
(recipe adapted from here)
Ingredients:
3/4 cup coconut flour
1/4 cup honey
2 & 3/4 Tbsp butter (I omit)
5 Tbsp melted coconut oil
1/2 mashed banana 
2 eggs
1/4 tsp salt
Method:

1. Combine all ingredients in a large mixing bowl & mix well till a soft dough is formed.

2. Roll out the dough on the parchment paper sprinkled with some coconut flour until it is about 1/4 inch thick.

3. Use your cookie cutters to cut the dough into desired shapes & placed them on silpat mat.

4. Lightly brush each cookie with coconut oil. Baked in a preheated oven @ 170C for 15mins.

Coconut Flour Cut-Out Cookies

Verdict: My kitchen is filled with coconut aroma when these cookies were baking in the oven. These cookies browned relatively fast due to the honey. They tasted really great, with a strong coconut taste & a tinge of banana. The cookies were soft & goes well with a cup of milk for afternoon snack! Try this recipe if you have coconut flour in your kitchen *^_^*


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