Chili-rubbed salmon with avocado salsa is absolutely perfect for summer! With a sweet and savory brown sugar chili rub, and a creamy avocado salsa, this is a reader-favorite recipe that should definitely go into your dinner recipe rotation.
When warm weather hits, it’s barbecue time! We love grilling up the perfect grilled chicken breast, unbelievably crispy grilled potatoes, and even grilled brussels sprouts. This chili-rubbed salmon with avocado salsa is another delicious recipe that is perfect to cook on the grill!
This reader favorite recipe has been made and loved by so many! With a simple to prepare brown sugar chili spice rub, and a delicious avocado ‘salsa’, it’s one recipe that is loved even by those who are on the fence about salmon.
What I love best about it is that it’s fresh, flavorful, and goes so well with grilled sweet potatoes, a kale salad, or grilled vegetables.
Reasons you’ll ♡ salmon with avocado salsa
- you can have it ready in under 30 minutes (no marinating necessary)
- it’s gluten-free, dairy-free, and paleo-friendly
- it’s light, fresh, flavorful and pairs well with so many side dishes
Recipe video
Watch the video below to see exactly how I prepped this chili-rubbed salmon. It’s so easy! You can find more of my recipe videos on my YouTube channel.
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