Chicken and Dumplings is a dish that goes from prep to plate in 30 minutes! A simple one-pot recipe with chicken, veggies and delicious dumplings, made without cream of “whatever” soup!
Comfort foods are a popular choice this time of year, but many favorite dishes take too long. Wholly delicious and completely from scratch.
This is our favorite Chicken and Dumplings recipe, and I am sure it will be yours too!
You’ll love making this from scratch because it tastes so much better.
Sure, cream of chicken soup is convenient, but the preservative taste takes so much away from the wonderful chicken flavor.
The fact that the meal goes from prep to plate in 30 minutes means it’s a recipe that you won’t mind making either.
This is a delicious thick, rich, and creamy stew. It’s full of flavor, with large chunks of chicken, peas, carrots and delicious dumplings.
If you grew up enjoying this chicken dinner, you’ll love this version even more.
After some creative engineering, we finally have a made from scratch, one pot dish that goes from prep to plate in 30 minutes! You won’t believe how great this tastes.
Ingredients:
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