Food & Drink Magazine

Cheesecake Business for Furloughed Workers

By Cupcakestakethecake
One of the food news stories related to the Trump shutdown is the incredible work of Jose Andres' World Central Kitchen. Another food story is about these two furloughed workers who started a cheesecake business. Via Essence.com
"Orders for the coveted cakes now come with a 2-3 week delivery time. And what used to be a home kitchen operation is now a production ran out of an official kitchen that allows The Furlough Cheesecake owners to triple their output. Rest assured that even with the overwhelming interest, every dessert is fulfilled with the same love, attention, and quality ingredients that went into the first one.

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