Food & Drink Magazine

Caramelized Onion Biscuits with Indian Flavors

By Pavani @napavani
BM# 51 -- Baking Marathon: Day 13 Bake of the Day: Caramelized Onion Biscuits After all the sweet bakes, here's a savory bake for a change. These caramelized onion biscuits recipe is from King Arthur flour catalog. I'm totally obsessed with King Arthur recipes, they have never failed me till now.
Caramelized Onion Biscuits with Indian flavors This biscuit recipe uses unfed sourdough starter and is a good use for the reject starter. The original KAF recipe is flavored with chives and I followed the recipe to the 'T' the first time I made it. Then I thought these biscuits would taste just like Indian pakoda if flavored with Indian flavors.
Caramelized Onion Biscuits with Indian flavors So that's what I did, I added finely chopped green chilies, curry leaves and cilantro the second time I made them. I personally feel caramelized onions will make just about everything taste amazing. These Indian flavored biscuits turned out delicious. They can be served for breakfast or even for snack. Leftovers can be stored in airtight container and reheated before eating.
Caramelized Onion Biscuits with Indian flavors
Caramelized Onion Biscuits with Indian flavors Recipe from King Arthur Flour: Ingredients:  All purpose flour - ¾cup
Whole wheat flour - ¼cup
Sourdough Starter - 1cup, unfed
Baking powder - 2tsp
Salt - ¾tsp
Unsalted Butter - ½cup
Onion - 1 medium, thinly sliced
Green Chilies - 1~2, finely chopped
Curry Leaves - 6~8, finely chopped
Cilantro - 3tbsp, chopped
Method:
  • Heat 1tbsp oil in a pan on medium-low flame, add the onions and cook for about 20~30 minutes, stirring every 5 minutes. They should be nicely caramelized by this time. Transfer the onions to a bowl, cool to room temperature, then refrigerate until well chilled, at least 3 hours.
  • Preheat the oven to 425°F. Grease or line a baking sheet with parchment.
  • In a mixing bowl, combine the flour, baking powder and salt. Work the butter into the flour until the mixture is unevenly crumbly. 
  • Toss in the green chilies, curry leaves, cilantro and caramelized onions. Cut in the starter until the dough becomes cohesive.
  • Turn the dough out onto a lightly floured surface and fold it over itself 5~ times until it comes together.
  • Pat it into a 1" thick disk -- use a sharp biscuit cutter to cut rounds. Pat the scraps together and cut into additional biscuits.
  • Bake the biscuits for 15~18 minutes, until they're just turning golden. Remove from the oven and serve warm.
Caramelized Onion Biscuits with Indian flavors
Caramelized Onion Biscuits with Indian flavors Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 51.
An InLinkz Link-up
Signature

You Might Also Like :

Back to Featured Articles on Logo Paperblog

These articles might interest you :

  • Regulatory Failure

    Regulatory Failure

    When we think of the issues of health and safety that exist in a modern complex economy, it is impossible to imagine that these social goods will be produced... Read more

    The 23 April 2018 by   Dlittle30
    SOCIETY
  • Is Bulk Hand-Regging Domains Worth the Time and Money Invested?

    Bulk Hand-Regging Domains Worth Time Money Invested?

    From Ali Zandi to Josh E to Rick Schwartz, it’s alway interesting and entertaining to watch industry vets do their thing — especially when the topic is hand... Read more

    The 23 April 2018 by   Worldwide
    BUSINESS, TECH
  • Video: Spring Flooding in Yosemite National Park

    Video: Spring Flooding Yosemite National Park

    Heavy rains and rapid snow melt off have hit Yosemite National Park hard this spring. The park has had some of its more popular and iconic places closed due to... Read more

    The 23 April 2018 by   Kungfujedi
    OUTDOORS
  • The Verdi Project: Rigoletto

    Verdi Project: Rigoletto

    In which our composer creates a sensation and changes the world of opera, forever. by Paul J. Pelkonen Tito Gobbi (with Renata Scotto) looking suitably... Read more

    The 23 April 2018 by   Superconductor
    CULTURE, THEATRE & OPERA
  • the Ship is Sinking

    Mishpacha Magazine (Hebrew edition) has been running an initiative recently promoting new young couples in the Haredi community take on their own mortgages... Read more

    The 23 April 2018 by   Gldmeier
    RELIGION, SOCIETY, SPIRITUALITY
  • Flower Power: Beyond the Beauty

    If we could see the miracle of a single flower clearly, our whole life would change.” – Lord Buddha. Life is a journey that is full of special moments; like... Read more

    The 23 April 2018 by   Meet Rv
  • Dress To Impress! 5 Dresses For Your First Date

    Dress Impress! Dresses Your First Date

    Are you looking to make a great first impression on a new man when you show up for your first date with him? Are you conflicted as to how to dress, what... Read more

    The 23 April 2018 by   Meet Rv

Magazines