Oster and a group of kitchen lovers deliver the perfect ideas for this Sunday, May 8, to celebrate mothers as they deserve, with love and creativity, without leaving home.
Mother’s Day means taking great care in the best gift, and you don’t always have to invite her to eat out or ask for the best possible breakfast to come home. There is also space to show her love by preparing what she likes the most. Oster and some food lovers deliver creative proposals for this Sunday.
Vanilla and chocolate cookies in Oster Air Fryer
By Angélica Bertin, who shares recipes on her Instagram @cocina_chilena
Ingredients (for 30 cookies):
- 100g butter
- 125 gr powdered sugar
- 4 yolks or 1 egg plus 2 yolks
- 1 cdta vanilla
- divide the smoothie in 2 and add
- vanilla dough
- 130 grams of flour
- ¼ teaspoons baking powder
- chocolate dough
- 110 grams of flour
- 15 g of cocoa
Ingredients:
In a bowl, put the butter and with an Oster immersion blender, beat it together with the sugar and add the eggs, until creamy and set aside. Then, pass the flour and baking powder through a sieve, and put the result in another bowl, adding half of the creamy shake. Mix very well and let rest in a bag for 10 minutes. In another bowl put the flour, cocoa and baking powder, mixing very well and then pass through a sieve. Put this mixture in a third bowl and add half of the butter mixture. Mix very well and let rest in another bag for the same 10 minutes. Roll out the 2 doughs and unite them by putting one on top of the other, and pass a uslero. Cut the edges and roll up on both sides until you reach the center. Cut 2 centimeters and shape into a heart. Remove the rack from the Oster 10 Liter Super Air Fryer, place the mixture on top and freeze for 10 minutes. Meanwhile, the Air Fryer can be programmed for 10 minutes and a temperature of 185°C. Add the preparation and fry for 7 minutes, then turn the cookie over and fry for 3 more minutes. Remove, let cool and enjoy.
Linzer Pie in the Oster Air Fryer Oven
By Alessandra Riveros, who shares recipes on her Instagram @manitosquecomen
Ingredients:
- 1 1/2 cups of plain flour
- 1 spoon of bitter cocoa
- 1 cup of almonds and/or European hazelnuts
- 1/2 cup cinnamon
- 1/4 tsp ground cloves
- 1/2 tsp baking powder
- 200gr butter
- 8 tbsp sugar
- 1 egg
- 1 cup of raspberry or red fruit jam (for the filling)
Preparation:
With the Oster Immersion blender, cream the butter with the sugar. Add the egg and beat on low speed until incorporated. Then, in a medium bowl, mix the ground nuts, flour, baking powder, cinnamon, cloves, and cocoa. Add the dry mixture to the wet one, little by little, mixing with a spatula or your hands. It will be a sandy dough. Squeeze and wrap in plastic film and take to the refrigerator for at least 2 hours. Once cold, turn on the oven with the Oster Air Fryer at 170°C, in the “bake” function. On a clean and smooth surface, place a piece of transparent film or non-stick silicone. Remove the dough and divide 1/3 of it, return to the cold and stretch the rest with the help of a roller. It’s a crumbly dough, so the less you handle, the better. If it breaks, just push it back together with your fingers. Then, fill with the jam and reserve. Next, stretch the 1/3 of the dough that we saved and cut it into strips, to form the lattice on the filling of the dough. Once finished, raise the oven temperature to 180°C and bake for 25 minutes. Then remove and let cool without unmolding. The dough will look soft, but once it cools it will take on the consistency of a cookie. Once cool, it can be stored at room temperature for up to 1 week without problems.
Eggs a la copa with keto granola in the Oster Air Fryer Oven
By Carolina Undurraga, who shares recipes on her Instagram @ketocahoy
Ingredients
- 2 eggs
- 1 cup of seeds (can be pumpkin, marigold, flaxseed, etc.)
- 1 tablespoon butter
Preparation:
Preheat the oven with an Oster air fryer for 3 minutes at 120°C, and put the eggs for 7 minutes. Then run them under cold water to stop cooking and serve. Next, for the granola, put a cup of seeds of your choice and mix with a tablespoon of melted butter and place on the oven tray with an Oster air fryer, for about 5 or 6 minutes, at 180°C, and serve.
Breakfast for Mom can be creative and affordable with Oster.
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Can’t you spend more? Celebrate mom at home with lots of creativity
