Buttered noodles are simple to make with your favorite pasta, butter, Parmesan cheese, salt, and pepper for a quick and easy, kid-friendly dish. Fresh herbs and a little lemon juice could be added to amp up the flavor. Perfect to serve either as-is or alongside steak, chicken, or meatballs. It’s such a delicious recipe, yet I get many questions on how to make it.
Ingredients
1 (16 ounce) package fettuccine noodles
6 tablespoons butter, cut into pieces
⅓ cup grated Parmesan cheese
salt and ground black pepper to taste
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Directions
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