Ingredients
Shortcakes
3/4 cup heavy cream
1 large egg
1 teaspoon vanilla extract
1 teaspoon lemon zest
2 cups flour
2 tablespoons white sugar
1 tablespoon baking powder
1/4 teaspoon salt
6 tablespoons unsalted butter
Blueberry Topper
3 cups frozen blueberries
1/2 cup white sugar
Whipped Cream (optional)
1/2 cup heavy cr
2 tablespoons powdered sugar
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Directions
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