Black Sesame Cupcakes
(recipe adapted from baking taitai)
Ingredients
160g Blue Jacket Cake Flour
150g fine sugar
85g Cowhead salted butter
4 Tbsp black sesame spread
1 egg
1.5tsp baking powder
120g home made sesame soy milk
Filings
Azuki beans
Method:
1. Cream butter & sugar till light & fluffy. Add in sesame spread & egg.
2. Add in sifted flour & baking powder, alternating with milk. Whisk till batter is smooth,
3. Divide batter into cupcakes liners. Bake in a preheated oven at 180C for 15mins.
Verdict: Very soft & fluffy cakes. Sesame & azuki beans do make a perfect couple.
