Especially during holiday seasons, your meal prepping process can be quite demanding. The painstaking prep process lets you enjoy the experience. You can enjoy the various smells of fresh fish, vegetables and even cooking aromatics. Yet, efficient kitchen appliances that help to improve this experience and enhance convenience. Electric filleting knives are a good example of such appliances.
The best electric fillet knife does it all. You can use it to bone, cut, fillet, slice, and many other hands-on prepping processes. These powerful motor-operated tools improve your performance in the kitchen. With a one-time investment, you are set for a long time with a good quality electric fillet knife.
Their most prized feature is their versatility. Their versatile design allows them to work on any food item – be it bread, vegetables, meats or fish. Listed below are the 5 best electric fillet knives in 2020. Each unit’s design brings out its functionality in your home kitchen. One of these bad boys is going to be the best electric fillet knife for your household.
TOP 5 BEST ELECTRIC FILLET KNIVES COMPARISON
TOP 5 BEST ELECTRIC FILLET KNIVES REVIEWS
1. CUISINART CEK-40 ELECTRIC FILLET KNIFE
The Cuisinart electric fillet knife’s innovative and cutting edge technology delivers exceptional performance. A testament to the brand’s undisputed high quality deliverance. The electric fillet knife comes with two distinct blade designs. This includes a bread blade and a carving blade. The bread blade cuts through a crusty baguette. The carving blade on the other end provides clean and masterful cuts through meats.
The high quality stainless steel blades provide superior corrosion resistance and sharpness. And to make operation easier, the knife uses a single touch on and off control trigger. The electric knife not only comes with two sharp blades. This knife package also includes a solid hardwood butcher knife block. The knife storage block provides convenient storage. The knife block also allows you to show it off on your kitchen counter. Or tuck it away in your utensil drawer, the butcher knife block fits anywhere.
Features:
- Bread and carving blade
- Limited 3-year warranty
- Stainless steel blade construction
- Woodblock storage tray
Pros:
- Used by both left-handed and right-handed individuals
- The hardwood knife storage comes with a safety lock
- The electric knife’s 4-foot long cord enhances easy accessibility and freedom of movement
- The knife motor comes with controlled speed settings
Cons:
- The knife holder can be a little heavy and bulky
2. HAMILTON BEACH ELECTRIC FILLET KNIFE
The Hamilton Beach electric fillet knife is an excellent knife choice for any occasion. You can use it to cave turkey during the Thanksgiving family dinner. Or even, prep fresh salmon for dinner. The knife’s crafted design allows you to cut through meats, vegetables, and bread. The fillet knife also comes with a larger fork to make the slicing and filleting process easier for you. The stainless steel design on the other end helps to provide long lasting durability.
The stainless steel storage case securely stores the knife and fork. The solid metal casing allows for space-saving storage. Furthermore, the storage case’s professional chef’s look adds style to your kitchen. The electric fillet knife is also built with molded plastic housing. The housing provides an ergonomic handle for improved grip, handling, and comfort.
Features:
- Cordless design
- Ergonomic plastic molded handle
- Stainless steel blade and fork
- Stainless steel storage case
Pros:
- The included fork makes serving easier
- Its storage case allows for significant space-saving
- The cordless design allows for freedom of movement
- It features a lightweight design
Cons:
- The knife tends to overheat
3. BLACK + DECKER EK 700 ELECTRIC FILLET KNIFE
The Black + Decker EK electric fillet knife features an impressive 9-inch serrated blade. The durable and high quality stainless steel cuts through any food items. The serrated blade cuts through meat products vegetables, bread, and even foam. The generous 7.5-inch blade serration offers ample slicing area. The 1.5inch tang means that you have a total of a 9 inch sharpened carving bade.
The electric filet knife also features an ingenious blade removal design. With a single click, the knife releases the blade for safer storage. This also allows for thorough cleaning and drying for the next use. In fact, the removable blades are dishwasher safe. Thus, all you have to do is to toss it into the washer for a quick clean. The electric fillet knife’s safety lock button holds the blade. This prevents the blade from flying off mid-operation.
Features:
- Blade release button
- Safety lock button
- 9-inch blade
- Dishwasher safe components
Pros:
- The comfortable grip enhances grip and control during operation
- The removable blade design makes it easier to wash and clean
- The dishwasher safe design enhances convenience
- The lock design holds the blade to enhance safety
Cons:
- The knife’s electric cord is a little short
4. RAPALA ELECTRIC FILLET KNIFE
The Rapala knife delivers impressive filleting performance at a fraction of the time. This is thanks to its triple motor power and double motor speed design. In fact, the high speed and power of the motor give the knife a heavy duty capacity to handle any fish or meat size. The knife’s 7.5-inch stainless steel blade offers clean, effective and articulate cuts.
The molded plastic black and gray handle offer improved control, handling, and grip. And during filleting, the airflow body design improves performance. The airflow body design does this by absorbing the electric motor vibrations. This advanced custom design also helps to cool and provide the smooth running of the motor. The electric fillet also features an 8-foot long cable. The cable length helps to improve functionality and freedom of movement.
Features:
- 8-foot long electric cord
- 1-year warranty
- 7.5-inch reciprocating stainless steel blade
- Double speed & triple power motor
Pros:
- The advanced airflow design eliminates excessive vibrations
- The powerful motor operates in low sounds
- The blade is dishwasher safe
- The motor holds incredible power
Cons:
- The fillet knife doesn’t work with batteries
5. AMERICAN ANGLER PRO ELECTRIC FILLET KNIFE
The American Angler Pro electric fillet knife’s design works on any fish size. So for your next fishing and RV camping, you should take the Pro series fillet knife with you. The knife comes with five exceptional stainless steel blades. The stainless steel blades range in different sizes from 5.5 to 10 inches. This variable blade size allows you to tackle any type of fish. You can use the smaller blades for small-sized crappie. And you can use the larger blades for larger trout, salmon, tuna, and tilapia.
The powerful fillet knife motor also provides 2 x more torque. This gives the knife more power to cut through any food items. This includes flesh, bone, and skin. So, this makes the American Angler Pro the best electric fillet knife for fish. The knife’s creative design offers effective airflow. The improved airflow also provides effective and ample cooling to the motor. This feature helps to preserve the life span of the motor.
Features:
- 5.5- 8-inch freshwater and saltwater fish blades
- Mesh glove and carry bag
- 2x more torque power
- Advanced airflow design
Pros:
- The electric fillet knife features a heavy duty design to cover small to large fish
- Comes with a protective pair of gloves and a storage case
- The knife can filet up to 100 fish without overheating
- Comes with up to 5 different blade size
Cons:
- The motor is not replaceable
WHAT TO LOOK FOR WHEN CHOOSING THE BEST ELECTRIC FILLET KNIVES
POWER
The one feature that makes an electrical fillet knife functional is its motor power. For effective filleting and cutting, you want the fillet knife to come with a powerful motor. The motor power also depends on what you want to cut.
If you are looking to use your knife to cut through bones such as ribs or legs, then you want a powerful motor. The electrical/power rating of your motor tells you a lot about the power of the electric knife. Wattage denotes the knife’s power rating. The higher the wattage, the more effective the knife is.
BLADE MATERIAL
The blade material also affects the performance of your fillet knife. Metal alloys such as stainless steel are great blade materials. The superior corrosion resistance makes stainless steel the ideal blade material. Most of the time, you may work on wet food items. Thus, it is only wise to go for a corrosion-free blade material.
Stainless steel is also known to be quite rugged. This rugged build gives it enhanced long lasting durability. The durable qualities leave stainless steel with a clean and shiny look. This clean and newer look lasts even after a prolonged period of usage.
The malleability of stainless steel also makes it easy to mold into a sharp serrated knife blade. Stainless steel is also staining repellent. Thus, even after long periods of use, it will still maintain a clean look. Plus, the more chromium your stainless steel blade contains, the better.
SHARPNESS
The sharpness is also what determines the effectiveness of your knife. You don’t want a dull blade. If you find an electric fillet knife that comes with a sharpening stone, all the more advantage for you. It’s a good idea to buy one if you can’t find a stone that comes with your knife. A small investment on a stone goes a long way. This is because stone preserves the durability and effectiveness of your knife blade.
And as you see your fillet knife, try to sharpen it to maintain its high performance. The blade material is also an important determinant of the sharpness. Stainless steel, for example, offers excellent sharpness. This is because of its durable quality and high malleability. The latter features also make it easier to maintain and care for compared to other metals and alloys.
SPEED
The speed of your electric fillet knife helps to improve its versatility. Some of the best electric fillet knives come with an adjustable speed setting. The adjustable settings range from low to high. This allows you to tackle a wider range of food items.
Whether you are cutting through thick meat bone or more delicate fish skin. A higher knife speed improves precision and articulates cutting. This because the speed eliminates the fumbling with harder pieces. The speed also improves the blade’s power.
BLADE LENGTH
Electric knives feature blades of different sizes. Some knives come with a single blade whilst others come with more than one blade. The latter option is always interchangeable and comes in different sizes. This allows for versatility as you can use the blade to cut, bone, fillet and slice different food items.
For example, 7 to 10-inch blades are large enough to cut through large items. These include large bony meat, large fish and bread. A smaller blade size, for example, 4 to 5 inches long, will cut through smaller items. These include fish fillets and even bone smaller food and meat items.
CORD LENGTH AND DESIGN
Some electric fillet knives come with cords whilst others are cordless. A corded electric knife is ideal for home use. A good quality corded electric knife is sought after because of its longer cord lengths. Thus, this design allows more freedom of movement and accessibility.
In general, the cord length for such electric knives ranges anywhere from 1.5 to 3 meters. A cordless electric fillet knife on the other end doesn’t come with a cord. This type of design uses batteries or a plug-in block. Battery operated electric knives are ideal for remote use. So for those remote camping or fishing trips, these knife options are ideal.
A battery-operated electric fillet knife comes with a powerful rechargeable lithium battery. A lithium battery helps to power and run its motor. Some good quality electric knives work with both power outlets and batteries. Thus, these designs offer exceptional versatility.
WHY USE AN ELECTRIC FILLET KNIFE?
There are so many benefits that come with an electric fillet knife. Some of the most common benefits include;
- Quick motor-powered performance that cuts down filleting time
- The powerful electric motor design also allows you to cut through any food items. This includes thicker or bonny meat chunks
- An electric knife cuts through flesh, skin or delicate bones without causing a mess
- An electric knife provides a more articulate cutting, boning, and filleting work. This makes the food more attractive
- The quick and easy knife handling prevents strain on hands
- The strong blades don’t break
- An electric knife is ideal to work on food items that are rather difficult to work on with regular knives
- A single knife can fit various blades
See Also: Top 5 Boning Knifes
FAQS
ARE ELECTRIC KNIVES SAFE?
Electric knives are safe as long as you follow the guidelines on how to use them. Electric filleting knives have powerful blades, high speed and are sharpness. This design makes them very dangerous if they are not used properly. Thus, many manufacturers have also incorporated safety features to enhance their safety.
These include improved grip handle designs secure blade locks and solid housing designs. Even with these safety features, you can never be too careful. Special care should be observed when handling an electric knife. You should also keep electric knives out of reach from toddlers and children.
CAN I SHARPEN AN ELECTRIC FILLET KNIFE?
This question has a yes and no answer. Some models allow you to sharpen them whilst others don’t. This is because of their design. Some blades, especially, non-removable ones can make it unsafe for you to sharpen them. Thus, this is a feature worth observing when you are choosing a knife to invest in.
HOW DO I SHARPEN AN ELECTRIC KNIFE?
You should use special tools for knives you can sharpen. This is especially true for complicated blades such as serrated ones. You must also follow the manufacturer’s manual on sharpening blades for each knife model. This process prevents potential damage to the blades.
HOW DO I CLEAN AN ELECTRIC FILLET KNIFE?
To clean an electric fillet knife, first, disconnect it from an electrical outlet. Remove the blade and set it aside. Then, using a damp cloth, gently rub the handles and use a clean dry cloth to dry them. Depending on the design, you can toss the blade into a dishwasher or scrub it with soapy water and a gentle brush. Then, rinse the blade with clean water and lay it on your kitchen dish rack to dry.
CONCLUSION
The electric filet knife reviews above offer an interesting insight. The reviews outline how these tools help to make our lives easier and convenient. Imagine your food prep time cut down by half! This gives you more time to enjoy cooking and enjoying family time. And the tips above guide you on how to choose the best electric filleting knives.
So now, you can choose the right option. Some electric knives designed for certain items and functions. The American Angler Pro series is the best electric fillet knife for fish of all sizes. The Hamilton Beach electric knife fillet is the best electric fillet knife outdoor use. Hamilton Beach is also the best electric fillet knife to offer value for money.
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