Am happy how the cake turned out.
What you need:
125g unsalted butter
150g brown sugar2 eggs
2 tbsp milk
1 tsp vanilla essence
190g banana, mashed
1 tsp cinnamon
1 tsp baking powder1 tsp baking soda
a pinch of salt
200g plain flour
Method:
Preheat oven to 180 deg and lined and greased 2 loaf pans.
Cream butter and brown sugar until light and fluffy.
Beat in the egg one at a time.
Add milk, vanilla essence and mashed banana. Beat to combine.
Sift in cinnamon, baking powder, baking soda, plain flour and salt. Fold until it is well incorporated.
Bake at 180 deg for 25 - 30 mins or until skewer comes clean.
August 2015 Event: Brown Sugar and Molasses
This post is linked to the event Little Thumbs Up (August 2015 Event: Brown Sugar and Molasses), organized by Bake For Happy Kids) and My Little Favourite DIY), hosted by Bakericious.