Air fryer salmon cooks quickly and has a slight crust on the outside, but is tender on the inside. With a delicious rub, this salmon recipe can be on your table in 15 minutes!
The air fryer is such a great way to cook many proteins including shrimp, chicken breast and chicken thighs, and it’s also a great way to cook salmon!
This air fryer salmon is ready in the time it takes to heat your oven! Slightly crispy on the outside, but tender and moist on the inside, I’m sharing all the tricks to ensure you get perfect salmon in your air fryer each and every time.
Serve this salmon with kale caesar salad and a batch of turmeric rice (or turmeric cauliflower rice!) for a delicious, healthy meal.
Reasons you’ll ♡ air fryer salmon
- it’s cooked through before your oven has even pre-heated
- my tricks ensure the salmon is not over-cooked and doesn’t stick to the air fryer
- it has a slightly crispy outside with tender, flaky insides…the perfect salmon texture!
Recipe video
Wondering exactly how to cook salmon in the air fryer? Watch this 1-minute video for step by step instructions! You can find more recipe videos on my YouTube channel.
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