Canada’s On Our Table began when Geoffrey Lilge was looking for cutting and charcuterie boards for his wife’s new restaurant. Intrigued by the elegant simplicity of a solid wood board, Lilge began making boards himself, and ultimately created a full line of kitchen and dining room objects made of wood. Click through the slideshow to see four new products to the Dwell Store, and one of the store’s best sellers, from On Our Table.
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The Ray Long Board is characterized by its use of geometric shapes and angles. Designed to present bread, cheeses, charcuterie, and other small appetizers, the board features beveled edges that make it easy to pick it up off of the table. The top of the board is etched with a series of lines, which create a graphic visual statement of angles and intricate shapes.
