Drink Magazine

Paperblog Pick in Drink

5 Myths About Beer and Beer Drinkers

Let’s bust some beer mythsThis is my 200th post on this blog, which means I owe a sincere thank you to everyone who has stopped by, continues to read and engage me in conversation... Read more

Paperblog Pick in Drink

Schlafly Coffee Stout

I used to drink coffee a lot. The smell of the ground beans every morning was intoxicating, especially the variety of styles I could have every day. Read more

LATEST ARTICLES BY PAPERBLOGGERS

Guest Post- The View From The Other Side: Brewing Japanese Green Tea

In our second guest post, we feature Ricardo Caicedo, a lover of Japanese green teas to give us a view from the other side. In his own words: Previously, we... Read more

The 13 March 2013 by Dchew78
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Let’s Have Some Fun: A Few Words on … What Makes a Good Beer?

What makes a good beer?Is it the effort brewers put into it? Is it the drinking experience?Is it the bull testicles?Maybe not so much the last one. Read more

The 25 March 2013 by Bryan Roth
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St. Patrick’s Day #FlashMobBlog Whiskey Review – Bushmills Black Bush.

On January 20th of this year, Josh Zollweg of joshZie’s Whisky Review created a group on Facebook called Whisky Bloggers. As of this writing, the Whisky Blogger... Read more

The 17 March 2013 by Boozedancing
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5 Myths About Beer and Beer Drinkers

Let’s bust some beer mythsThis is my 200th post on this blog, which means I owe a sincere thank you to everyone who has stopped by, continues to read and... Read more

The 29 March 2013 by Bryan Roth
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Cheers to the Weekend: A Few Words on … Why We’re Celebrating

A quick pint, so to speak, on this Friday morning.In case you missed it, I’d love for you to join myself and others for the April edition of “The Session,”... Read more

The 15 March 2013 by Bryan Roth
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The Second Food Post by Ejube – Cocktails

My good ole Aussie gal friend (not girlfriend) returned after a two month sojourn to the United States and we both wanted to catch up for a drink. Read more

The 18 March 2013 by Beautifulbuns
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Which Are China’s Top 10 Famous Teas?

One common label associated with the legion of teas from China is “China’s Top 10 Famous Teas” or 中国十大名茶. There are several versions of this list but what is... Read more

The 20 March 2013 by Dchew78
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Trip to Kew

I managed a rather impromptu trip to the Royal Botanic Gardens, Kew on Saturday. It’s been years since I last visited even though I have on numerous occasions... Read more

The 06 March 2013 by Alip
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Sierra Nevada Narwhal Imperial Stout

It would seem I’m late to the party on Narwhal, Sierra Nevada’s imperial stout. I’d never had this beloved brew until recently. Shame on me. Read more

The 18 March 2013 by Bryan Roth
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Tasting Notes: Alesmith: Nut Brown English Style Ale

Alesmith: Nut Brown English Style Ale (USA: Brown Ale: 5.25% ABV)Visual: Brown with red edges. Large sudden coffee froth head.Nose: Dry oats. Light bitterness.... Read more

The 07 March 2013 by Alcoholandaphorisms
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