This Cranberry Almond Rice Pilaf recipe is an easy side dish that is perfect for the holidays! You can make it ahead and re-heat in the oven.
Canadian Thanksgiving totally snuck up on me this year! I may have missed sharing this easy cranberry almond rice pilaf recipe for Canadian Thanksgiving, but it’s still totally great for American Thanksgiving and the holidays which will be upon us before we know it!
Like my favorite Instant Pot Wild Rice Pilaf with Mushrooms and Pine Nuts, this cranberry almond rice pilaf is so much more than just ‘rice’…it’s loaded with delicious goodies that add so much flavor and texture. It’s great for a Sunday dinner, and is showy enough for a special occasion like Thanksgiving or Christmas.
Reasons to love this cranberry almond rice pilaf recipe
- it has so much flavor and texture
- it’s pretty enough for a holiday table
- you can make it ahead and reheat
