Theme: Summer Specials
Dish: Banana Nutella Milkshake
For the 3rd and final day of BM# 41, I have a very simple and delicious kid friendly drink. It is calorie rich, and hence should be taken occasionally. Both my kids loved this creamy drink.
As I was thinking about this post's introduction, I was lost for a little bit since there is not much to write about the milkshake itself, apart from the fact that it is super simple to make and tastes amazing. So instead of me writing about something, I thought why not ask my readers a question and have you share your thoughts.
For today I would love to know what your cooking style is? As for me, when I'm cooking I like to multi-task. For example, I turn on the stove before starting to do anything. When the onions are sauteing, I prep the other veggies or wash the dishes. I don't baby sit my dishes, I don't hover over and stir the dish unless I absolutely have to. There is no right or wrong here, it's a style each and everyone of us develop as we cook. I would love to know how you cook, do you chop all the veggies before turning on the stove? Please share your thoughts in the comments.
Ingredients: Makes 2 small servingsFrozen Banana - 1 medium, chopped
Vanilla Ice Cream - 2 scoops
Milk - 1cup (I used soy milk, but any milk can be used)
Nutella - 2tbsp
Method:
- Combine all the ingredients in a blender and blend until nice and frothy. Serve immediately.
Lets check out what my fellow marathoners have cooked today for BM# 41.
