Richard Randall

LATEST ARTICLES ( 579 )

• Waterloo Double 8 Dark

  

  This little number packs a big punch. It is rich and full bodied. It is malty with nice caramel notes. It is very hard to drink slowly but at 8.5% abv a little... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Blanche De Namur

  

  During my stay in Namur, it would have been rude not to try a Blanche de Namur, so when I popped into Ratin Tot for a drink, it was a 50cl glass of Blanche de... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Le Ratin-Tot, Namur, Belgium

  

  While wandering in Namur, I stubbled upon Le Ratin-Tot in Pl. du Marché aux Légumes 1. It is a simple bar. They sell drinks and snacks and that is it, so it is... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Farsons Lacto

  

  Farsons Lacto is produced by Simonds Farsons Cisk Plc, which is really the only beer produced in Malta, which is a real shame because most of the beers that the... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Titanbrau from San Marino

  

  titanbrau from San Marino. When I visited San Marino I picked up a couple of local beers. Both where very good and I wish I had purchased more but I could not... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Kloster Andechs

  

  Kloster Andechs make well crafted beers and this is one of them. Good depth of flavour and slips down smoothly. Klosterbrauerei Andechs Straße: Bergstraße 2... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Franziskaner Weissbier

  

  . I drank this beer a lot while in Munich and a few other German cities. I was a bit dubious because it was such a big brand, but big it may be, well crafted... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Augustiner Weissbier

  

  Augustiner Weissbier is might fine Weissbier. Good depth of flavour and very smooth on the palate. 7/10 Augustiner-Bräu Wagner KG Administration and brewery:... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Brauerei Päffgen

  

  The Brauerei Päffgen is a large joint but with limited seating for drinkers who are only after trying a glass of kölsch. When I visited it was almost empty and ... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Brauhaus Sünner Im Walfisch

  

  It was a cold and wet day when I stumbled into Brauhaus Sünner im Walfisch in Cologne. I welcomed the shelter that it offered and comfort was added with a... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Peters Brauhaus

  

  is a very large pub/restaurant. There are a good few places for drinkers to stand or sit and enjoy a glass or two of Kölsch and masses of tables to eat at.. Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Brauhaus Sion

  

  is a massive pub/restaurant. Most of the interior space is given over to dinners but there are a few seats and small tables by the bar for drinkers and also a... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Pfaffen Brauerei

  

  This was my first stop when I arrived in Cologne, but for no other reason then it was few metres from my hotel and it was raining. Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Kloster Andech – Andechser Bergbock

  

  While enjoying lunch one day in Koblenz, I spotted a small menu card on the table offering Kloster Andech – Anderchser Bergbock. It was not on the main beer lis... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Koblenzer Pils

  

  When in Koblenz, it is only proper to drink Koblenzer Pils at least once. The Koblenzer Pils, is a nice clean and fresh tasting Pils. Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Hessischer Apfelwein

  

  I was a very happy chappy when I visited the Aldi supermarket in Koblenz. On the shelf I spotted a bottle of Apfelwien, or in English, cider. During the last... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Altes Brauhaus, Koblenz, Germany

  

  While in Koblenz for a few days I decided to visit Altes Brauhaus for lunch, and needless to say a couple of beers. It is a large pub/bar very close the the... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Malamatina Retsina

  

  Wine with pine resin added. Who would not love (i.e hate it) it? Well years ago that was my very fixed opinion about Retsina but it altered when I tried it... Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• Wormser Hagenbrau

  

  While spending a couple of days in the Germany city of Worms, I took a wander down to the Rhine and stumbled upon Wormser Hagenbräu. Read more

  Posted on 18 March 2014 FOOD & DRINK, RECIPES

• [email protected] = Scam

  

  Hello dear, [email protected] How are you doing hope fine? I saw you profice here at face book, I will like to be your good friend I dont know how you... Read more

  Posted on 17 March 2014 FOOD & DRINK, RECIPES