Withthegrains

LATEST ARTICLES ( 763 )

• Vegetarian Polenta “Bolognese” with Garlic Flatbreads + Leftovers Mezze

  

  Polenta with a little extra herbs and salty parmesan, a tomato sauce with lentils and sweet, soft garlic are the backbone of this dinner idea. These recipes... Read more

  Posted on 09 May 2017 FOOD & DRINK, RECIPES

• Announcing “Plate Your Story,” A Styling & Marketing Workshop with the Food...

  

  Welcome to Gather, a shop in Sewickley, PA, a gorgeous suburb of Pittsburgh, filled with enough historical homes to put driving and gawking at dangerous odds. Read more

  Posted on 27 April 2017 FOOD & DRINK, RECIPES

• A Liver and Parsley Birthday Cake for a Special Dog: Julep’s 4th Birthday

  

  There's a leather-bound calendar I take with me from job to job, errand to errand, project to project. During my diligent spells, I carve out time to write the... Read more

  Posted on 25 April 2017 FOOD & DRINK, RECIPES

• Honey Buckwheat Pancakes with Caramelized Apples & Bee Pollen

  

  Start with your favorite whole grain pancake mix, and use raw, local honey instead of sugar. Or, try my homemade Big Batch Pancake Mix. Double the eggs for an... Read more

  Posted on 21 April 2017 FOOD & DRINK, RECIPES

• Socca: A Chickpea Flour Savory Pancake (aka a “Cromlet”) with Fennel Olive...

  Crepe meets Omelette, get it? This savory, vegetarian pancake is perfect for small kitchen cooking, especially on weeknights, as it comes together quickly. Read more

  Posted on 05 April 2017 FOOD & DRINK, RECIPES

• Earl Grey Honey Simple Syrup for Blackberry Bread Pudding and Cocktails

  

  The core of this recipe trio is honey. Supporting beekeeping is good for the bees, and honey is better for you than sugar. The Earl Grey flavor is subtle, so... Read more

  Posted on 04 April 2017 FOOD & DRINK, RECIPES

• A Tour of “MoonShine,” A Tiny House Cabin at Blue Moon Rising Campground

  

  Much like cutting back on coffee or foregoing sugar for a spell, I found our stay at Blue Moon Rising, an eco-friendly tiny house community in Deep Creek,... Read more

  Posted on 30 March 2017 FOOD & DRINK, RECIPES

• Blue Moon Rising: A Sustainable Getaway with Tiny Houses

  

  For Valentine's Day of this year, I gave the Urban Farmer a guessing game of sorts- bottles of wine with moons on their labels, bagged with poems and quotes... Read more

  Posted on 29 March 2017 FOOD & DRINK, RECIPES

• Whole Grain Lemon Quick Bread with Coconut Sugar & Honey Candied Lemons

  

  The coconut sugar gives this quick bread a dark color and almost molasses flavor. For breakfast, serve a slice with a spread of lavender infused butter. Read more

  Posted on 27 March 2017 FOOD & DRINK, RECIPES

• Homemade Infused Butters for a Biscuit Buffet

  

  At every gathering I host, I like to add at least one little detail that will get guests to say, "oh girl, oh no you didn't!" Infused butters will elicit that... Read more

  Posted on 22 March 2017 FOOD & DRINK, RECIPES

• Vegan Mushroom Gravy Inspired by @whitfieldpgh

  

  Vegan gravy may seem like an oxymoron, but this mushroom version will appease vegans, vegetarians and carnivores alike, which is why I also recommend it if you... Read more

  Posted on 21 March 2017 FOOD & DRINK, RECIPES

• Whole Grain Biscuits & Toppings for a Biscuit Buffet

  

  I love hosting friends and family in our home, but I also love sitting and eating, so I always try to strike a balance of effort when it comes to menu planning. Read more

  Posted on 20 March 2017 FOOD & DRINK, RECIPES

• Bulletproof Coffee Featuring @1villagecoffee

  

  So when the internet started talking about adding dollops of butter and coconut oil to morning brews, I crossed my arms in staunch protest. Read more

  Posted on 17 March 2017 FOOD & DRINK, RECIPES

• Spiced Apple Pie with a Chai Flavored Whole Grain Crust for Pi(e) Day

  

  Pi Day is celebrated on March 14th (3/14) around the world. Pi (Greek letter “π”) is the symbol used in mathematics to represent a constant — the ratio of the... Read more

  Posted on 14 March 2017 FOOD & DRINK, RECIPES

• A Biscuit Buffet & Mini Cake Brunch for My Birthday

  

  A birthday is the perfect nudge to seize the day and gather friends and family for a slow Sunday of rich eats, refills of coffee and toasts of bubbly. Read more

  Posted on 07 March 2017 FOOD & DRINK, RECIPES

• Rum Spiked Eggnog

  

  Next week, the flowering trees may be swaying against purely sunny skies, and high temperatures may call for margaritas, but while the cold lingers just a bit,... Read more

  Posted on 03 March 2017 FOOD & DRINK, RECIPES

• Big Batch Whole Grain Pancake Mix Plus A TV Appearance

  

  The beauty of this big batch of Whole Grain Pancake Mix is it eliminates a few steps between lazy morning snoozing and syrup pools, the two key parts of a... Read more

  Posted on 27 February 2017 FOOD & DRINK, RECIPES

• No-Bake Cookie Bites Or Cookie Dough “Contraband” (Gluten-Free)

  

  The simplicity of these no-bake treats makes them an easy, sweet indulgence for a weekend away from a full kitchen arsenal. The simplicity also makes them a... Read more

  Posted on 24 February 2017 FOOD & DRINK, RECIPES

• Spicy Pepper Roasted Chicken Tacos with Hearth Roasted Potatoes

  

  When we escaped to the cabin in the woods, my goal was to cook for the sake of cooking, to enjoy the process and to revel in slow meals. Read more

  Posted on 23 February 2017 FOOD & DRINK, RECIPES

• Roasted Chicken Salad on Croissants

  

  Next up: Lunch from my Cabin Menu for Two. Little did I know how fitting this recipe would be for our stay at the Beaverdam Cabin. Read more

  Posted on 21 February 2017 FOOD & DRINK, RECIPES