Tofuparty

LATEST ARTICLES ( 208 )

• Creamy Potato Peanut Stew (Guatita)

  

  This recipe asks for Annatto-infused oil, but it was impossible for me to find some Annatto. The recipe is still worth: Creamy Potato Peanut Potato Stew from... Read more

  Posted on 22 June 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Vegan for Everybody

  

  Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between America’s Test Kitchen, 2017 Butternut Squash Chili with Quinoa and Peanuts... Read more

  Posted on 07 May 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Corn and Hemp Seed-crusted Tempeh with Chile Coconut Bacon and Beer-simmered...

  

  Served with Sweet Potato Fries, Aragula, Tomato Salsa and some Veganaise Recipe from Street Vegan. div.wpmrec2x{max-width:610px;} div.wpmrec2x div.u >... Read more

  Posted on 03 April 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Sautéed Kale and Tempeh with Raisins and Peanuts

  

  Switch the cabbage for kale and you have a fantastic nutrional side dish: Recipe: Sautéed Cabbage and Tempeh with Raisins and Peanuts from Conveniently Vegan.... Read more

  Posted on 07 March 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Conveniently Vegan

  

  Turn Packaged Foods into Delicious Vegetarian Dishes Debra Wasserman The Vegetarian Resource Group, 1997 Sautéed Cabbage and Tempeh with Raisins and Peanuts... Read more

  Posted on 06 March 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Bulgur Wheat Salad with Roasted Carrots, Delicata Squash, Shallots + Gravy

  

  This dish was based on Bulgur Wheat Salad with Roasted Parsnips, Delicata Squash, Shallots + Gravy from Homestyle Vegan Read more

  Posted on 15 February 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Garlic-Rosemary Cauliflower Potato Soup with Smoky-Maple Chickpeas

  

  Garlic-Rosemary Cauliflower Potato Soup with Smoky-Maple Chickpeas from Kathy’s Blog: Healthy. Happy. Life Book: In cold blood from Truman Capote Read more

  Posted on 02 February 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Broccoli Cheddar Chick’n Skillet

  

  Prepared with using the Basic Chick’n seitan from the same book: Broccoli Cheddar Chick’n Skillet, recipe veganized from Bringing Home the Seitan. Read more

  Posted on 25 January 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Old Year Food

  

  Here are two dishes I prepared to celebrate the end of the year: Mushroom and thyme tartlets from Festive Vegan Party Cookbook: 50 jam-packes pages of recipes... Read more

  Posted on 03 January 2017 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Rooty Lentil Stew

  

  This one is from a cookbook from 1988. And it uses miso. Which means, Yes I uses miso since 1988. Also, I played a little bit around with this picture: Rooty... Read more

  Posted on 22 December 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Morrissey Lasagna

  

  This lasagna has a delicious fusion of Italian and Asian flavours: Lasagna from Defensive Eating With Morrissey Read more

  Posted on 15 December 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Defensive Eating with Morrissey

  

  Defensive Eating with Morrissey Vegan Recipes from the one you left behind Automne Zingg, recipes by Joshua Ploeg Microcosm Publishing, 2016 FAVORITE (SO FAR... Read more

  Posted on 14 December 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Chickpea and Kale Wat

  

  I brought this to an Ethiopian Vegan Potluck and took the leftovers home: Chickpea and Kale Wat from Vegan Without Borders My plate at the potluck. Read more

  Posted on 03 December 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Decadent Ricepudding – VeganMoFo 2016

  

  It looks like it happens to me every year. Starting really well on the daily VeganMoFo posting. And then, a lot of things start to happen in my life. And I’m... Read more

  Posted on 23 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• One-pot Masala Dhal – VeganMoFo 2016

  

  Theme of the week: rainbow This counts as orange, yes? Especially because I forgot to buy the spinach that should be in it. So all the green disappeared: One-po... Read more

  Posted on 18 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Creamy Broccoli + “Cheddar” Soup – VeganMoFo 2016

  

  Theme of the week: rainbow I hope this soup counts for yellow, even when it has some green in it? Creamy Broccoli + “Cheddar” Soup from Minimalist Baker’s... Read more

  Posted on 16 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Sweet Potato and Broccoli Salad with Pomegranate-peanut Dressing – VeganMoFo 2016

  

  I guess this salad counts as colourfull food for the rainbow week: Sweet Potato and broccoli salad with pomegranate-peanut dressing from 1 000 vegan recipes.... Read more

  Posted on 15 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Dan Dan Noodles with Shiitake Mushrooms – VeganMoFo 2016

  

  Theme of the week: international cuisine If you’re a fan of some spicy Asian noodles. Then this one is for you: Dan Dan Noodles with Shiitake Mushrooms from V... Read more

  Posted on 13 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• V Street

  

  V street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking Rich Landau Kate Jacoby Harper Collins Books, 2016 FAVORITE (SO FAR PREPARED)... Read more

  Posted on 13 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN

• Funeral Potatoes – VeganMoFo 2016

  

  Theme of the week: international cuisine This is such a sad coincidence. For Leonard Cohen Recipe from England. Funeral Potatoes from Comfort Eating with Nick... Read more

  Posted on 11 November 2016 FOOD & DRINK, RECIPES, VEGETARIAN & VEGAN