Nogarlicnoonions

LATEST ARTICLES ( 2380 )

• An All-in-one Meal in a Block of Cheddar

  

  Forget cooking a festive feast, just serve a Christmas dinner cheese! Company create all-in-one meal in block of cheddar: Pilgrims Choice have created a... Read more

  Posted on 20 November 2013 DINING OUT, FOOD & DRINK

• Fresh Foam on Your Beer in Seconds

  

  Here’s a small high-tech device that emits ulstrasonic vibrations to freshen up your beer’s head.Using ultrasonic vibrations, the Sonic Foamer excites the... Read more

  Posted on 19 November 2013 DINING OUT, FOOD & DRINK

• Sprinkle Some Gourmet Caffeine

  

  Let’s sprinkle some caffeine on to your food. Yes, just the same way you do with salt and pepper. CaffeinAll™ turns every food into an instant energy food. It... Read more

  Posted on 19 November 2013 DINING OUT, FOOD & DRINK

• Happy Monday: Technology Meets Breakfast in a Fun Way

  

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  Posted on 18 November 2013 DINING OUT, FOOD & DRINK

• Extravagance to New Heights with a $500 Milkshake

  

  The Powder Room, a new cocktail bar opening at the end of November in Los Angeles, is taking extravagance to new heights with a $500 boozy milkshake on the... Read more

  Posted on 18 November 2013 DINING OUT, FOOD & DRINK

• Salty and Sweet: Chocolate Covered Potato Chips

  

  Anyone coming from the US please get us some of these newly released Wavy Potato Chips dipped in Milk Chocolate from Lay’s. The new salty-sweet potato chip wil... Read more

  Posted on 17 November 2013 DINING OUT, FOOD & DRINK

• Don’t Drink, Inhale Your Tea

  

  A “Breathable Tea Room” installation designed by Camellia’s Tea House in London recently debuted allowing guests to sample some of the shop’s “award-winning”... Read more

  Posted on 17 November 2013 DINING OUT, FOOD & DRINK

• Crepaway: Kudos for Reinventing Yourself!

  

  Written by : Joelle Rating: 78/100 I haven’t been to Crepaway in ages, and to be honest, I have avoided it for a while as I was not too impressed... Read more

  Posted on 16 November 2013 DINING OUT, FOOD & DRINK

• Fashionably Clicquot: Origami Packaging Transforms Into An Ice Bucket

  

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  Posted on 16 November 2013 DINING OUT, FOOD & DRINK

• The First French Fries Vending Machine

  

  After a late night out with friends, nothing sounds more delicious that some greasy fries to round out the evening. Now, thanks to entrepreneurs from Belgium,... Read more

  Posted on 16 November 2013 DINING OUT, FOOD & DRINK

• Red Dot Winner: Foldable Pot

  

  Developed for cooking on camping and trekking tours, the characteristic feature of this pot is its foldability. In a flat condition, this extremely light pot ca... Read more

  Posted on 16 November 2013 DINING OUT, FOOD & DRINK

• Time Out Best Of 2013 Readers’ Choice Awards: NGNO is on the List! Vote Now

  

  As stated on Time Out Beirut Time Out’s critics will share with you their picks for the best things in and around Beirut, from cinema theatres, shopping... Read more

  Posted on 15 November 2013 DINING OUT, FOOD & DRINK

• Neat Eats Magic Cupcake Hats

  

  Check out these amazingly cute silicone cupcake molds. Your next cupcake batch will really pull a rabbit out of a hat with these silicone cupcake molds! A set o... Read more

  Posted on 15 November 2013 DINING OUT, FOOD & DRINK

• McDonald’s: A New Burger and New Flavor

  

  McDonald’s is launching a new burger tomorrow Friday November 15. It looks like a burger for sure, but how about the taste…Any ideas what it may be, what it... Read more

  Posted on 14 November 2013 DINING OUT, FOOD & DRINK

• The Secret To Raw-Cooking with Chef Youssef Akiki

  

  During the The Beirut Cooking Festival, Grohe launched their latest product, a special faucet I had the privilege of being the first to own in Lebanon: The Mint... Read more

  Posted on 14 November 2013 DINING OUT, FOOD & DRINK

• Rich Colors and Flavors at Yellow Table, Dbayeh

  

  Anthony's Restaurant Rating: 92/100 XWelcoming:9/10 Menu Choices: 9/10 Food Presentation: 9/10 Food Temperature: 9/10 Food Taste: 18/20 ... Read more

  Posted on 14 November 2013 DINING OUT, FOOD & DRINK

• Hot Cookie USB Cup Warmer

  

  Weather is changing and cup of coffee is getting colder even faster…Fed up of watching your coffee get cold while your keyboard heats up? This clever little... Read more

  Posted on 14 November 2013 DINING OUT, FOOD & DRINK

• The World of Nestlé at The Beirut Cooking Festival 2013

  

  During the 2013 Beirut Cooking Festival, one of the biggest stands centered in the middle of Biel’s Exhibition Center was Maggi. An interesting and attractive... Read more

  Posted on 13 November 2013 DINING OUT, FOOD & DRINK

• A Skully Sunny Side Up

  

  The skull trend seems to have found itself in the kitchen even with Fred and Friends.Start your day with a fried side of fun! Funny Side Up is a handy frame tha... Read more

  Posted on 13 November 2013 DINING OUT, FOOD & DRINK

• Typography, Food and Photography Workshop at The Beirut Cooking Festival

  

  While walking along the Beirut Cooking Festival, one workshop caught my attention: “Typography, Food and Photography”. A title which combines all I love in life... Read more

  Posted on 12 November 2013 DINING OUT, FOOD & DRINK