Hvwinegoddess

LATEST ARTICLES ( 780 )

• Kitchen Wine: Pecorino

  

  Is it wine or is it cheese? It’s both. The more I drink Pecorino the more I realize I need to stock this in my cellar for an everyday white. Read more

  Posted on 13 October 2020 DRINK, FOOD & DRINK

• Winephabet Street Season 2 Episode 12 L is for Lugana with Special Guest Susanna...

  

  Welcome to Winephabet Street Season 2 Episode 12 L is for Lugana. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way... Read more

  Posted on 08 October 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Art of the Earth

  

  Showcasing 2019 Art of the Earth from Montepulciano D Abruzzo DOC next to some of the art on the walls produced by Chef Gus. Art in many forms, wine, food and... Read more

  Posted on 06 October 2020 DRINK, FOOD & DRINK

• 25 Years of Carmenere - The Carmenere Evolution of TerraNoble

  

  Have you ever purchased plants for your vegetable garden and what grew was not the vegetable that you purchased? That has happened to me a few times. Most... Read more

  Posted on 01 October 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Domaine De I'Idylle Cremant of Savoie "Petille Ldylle"

  

  Cremant is sparkling wine made in France outside of the Champagne region. This Cremant comes from the Savoie region of France. Read more

  Posted on 29 September 2020 DRINK, FOOD & DRINK

• Hudson Valley Wine & Food Fest Seminar: Pairing Wine with Take-Out

  

  September is a great month. I usually spend most of it in the Hudson Valley. I begin with the Hudson Valley Wine Spirits Competition at the Hudson Valley Wine... Read more

  Posted on 24 September 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Domaine De I'ldylle Savoie Cruet

  

  The first time I got introduced to the Jacquere grape was with Winephabet Street. For the episode click here. I didn’t know that much about the Savoie Region... Read more

  Posted on 22 September 2020 DRINK, FOOD & DRINK

• Winephabet Street Season 2 Episode 11: K is for Kabar with Special Guest Edit...

  

  Welcome to Winephabet Street Season 2 Episode 11 - K is for Kabar. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way... Read more

  Posted on 17 September 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Passaggio Chenin Blanc 2018

  

  I don’t know when or how I met Cindy or when was the first time I tried her wines, but I was impressed! When I was out in Santa Rosa in 2017 for the Wine Media... Read more

  Posted on 15 September 2020 DRINK, FOOD & DRINK

• Kitchen Wine:2018 Txakoli Malda Getariako Txakolina

  

  When you first look at this label you might think Greek but it’s Spain. The Basque region of Spain where the indigenous grape Hondarrabi Zuri grows along the... Read more

  Posted on 09 September 2020 DRINK, FOOD & DRINK

• Kitchen Wine: 2010 Whitecliff Vineyards Sky Island

  

  We’ve been drinking a lot in the kitchen, but the good news is the dining room is now open with limited capacity. Our drinking might not be as robust as during... Read more

  Posted on 02 September 2020 DRINK, FOOD & DRINK

• A Tribute to Xerces Butterfly with Replica Wines

  

  As beautiful as the butterfly are Rebel Wines. A tribute to the Xerces butterfly that was last seen in the San Francisco Bay area in the early 1940’s. Read more

  Posted on 27 August 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Smith-Madrone Chardonnay & Riesling

  

  This article covers two nights of Kitchen Wine with Smith-Madrone. I was first introduced to Smith Madrone wines last year. I was blown away with them. The wine... Read more

  Posted on 25 August 2020 DRINK, FOOD & DRINK

• Winephabet Street: J is for Jura

  

  Welcome to Winephabet Street Season 2 Episode 10 - J is for Jura. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way... Read more

  Posted on 20 August 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Terlato Pinot Grigio

  

  The evening we uncorked the 2018 Terlato Pinot Grigio was to pay tribute to Anthony Terlato who had just recently passed away. A native New Yorker, Anthony... Read more

  Posted on 18 August 2020 DRINK, FOOD & DRINK

• Out of My Comfort Zone with Fun Wine

  

  Every now and then you have to try something different and go out of your comfort zone. That includes with wine. Back in June I received a press release for... Read more

  Posted on 13 August 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Eden Cider

  

  We switched it up this week as I brought in Eden Ciders from Vermont. I am not a big cider fan but was told by Paige at Boutique Wines Sprits Cider Eden Cider... Read more

  Posted on 11 August 2020 DRINK, FOOD & DRINK

• The Rosè Wines of Domaines Paul Mas Shine on the Terroirs of Langeudoc

  

  Domaines Paul Mas wines are the ambassador to the wines of the Languedoc region. The Paul Mas family has 15 Chateaux and Domaines all located in the... Read more

  Posted on 06 August 2020 DRINK, FOOD & DRINK

• Kitchen Wine: Pagos Del Galir Godello 2018

  

  Godello isn’t a grape or wine your will automatically reach for in the wine store unless you are going in specifically for it. It’s a great wine and you... Read more

  Posted on 04 August 2020 DRINK, FOOD & DRINK

• Turbiana - The Grape & the Wine

  

  Picture yourself on the shores of Lake Garda, in the Lugana appellation sipping on the mysterious and expressive Turbiana grape. Lugana is small, only 7 miles... Read more

  Posted on 30 July 2020 DRINK, FOOD & DRINK