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LATEST ARTICLES ( 780 )

• Indulge in the Virtual Journey to Argentina's Malbec Magic with Winephabet...

  

  Join us on our journey to South America, where the rich soils of Argentina have produced some of the world's best Malbec wines with guest Veronica Kathuria... Read more

  Posted on 26 October 2023 DRINK, FOOD & DRINK

• El Coto Winery: A Gem from Rioja, Spain

  

  Established in 1970, El Coto de Rioja has become one of the largest wineries in Rioja. They have over 730 hectares, spread over seven different parts of Rioja,... Read more

  Posted on 06 October 2023 DRINK, FOOD & DRINK

• Rose and Canned Fish Pairings for Summer Fun

  

  Many people might conjure images of humble, quick pantry meals when we mention canned fish. However, with a little creativity and the right wine, these... Read more

  Posted on 03 August 2023 DRINK, FOOD & DRINK

• Uncovering the Heritage of Valdo Prosecco: A Journey into Floral Rosé Brut and...

  

  Every year, the beautiful Italian town of Valdobbiadene paints a picturesque tableau of lush, green vineyards against a pristine blue sky, with rolling hills... Read more

  Posted on 18 July 2023 DRINK, FOOD & DRINK

• Lagrein Unleashed: A Journey into Alto Adige's Bold Red with Karoline Walch on...

  

  In the heart of Alto Adige, a region nestled amidst snow-capped mountains and verdant valleys, thrives a grape as bold and characterful as the landscape itself ... Read more

  Posted on 08 July 2023 DRINK, FOOD & DRINK

• Pommery Champagne: A Timeless Tale of Effervescent Elegance

  

  A few weeks ago, I was invited to a tasting of Pommery Champagne and to meet with Cellarmaster Clement Pierlol the 10th Cellarmaster at Pommery. Of course, I... Read more

  Posted on 22 June 2023 DRINK, FOOD & DRINK

• Turning 30 Twice Tour: A Toast to Long Island and Finger Lakes

  

  It’s no secret, I started out 2023 with the realization I’m turning 60 (I don’t feel it) and life is going by fast. It is time to start living it!! Read more

  Posted on 09 June 2023 DRINK, FOOD & DRINK

• A Look into the Indigenous Grape Variety from Crete the Kotsifali Grape

  

  The Kotsifali grape is an indigenous red grape variety from the Greek island of Crete. This grape is an essential component of many Cretan wines and is highly... Read more

  Posted on 11 May 2023 DRINK, FOOD & DRINK

• Earth Day, Veramonte Winery, and the Power of Organic Grapes

  

  Earth Day, celebrated annually on April 22nd, is dedicated to increasing awareness of our planet's environmental issues and promoting positive change. The event... Read more

  Posted on 20 April 2023 DRINK, FOOD & DRINK

• The Unique and Rare Jampal Grape: Exploring Portugal's Hidden Gem

  

  The Jampal grape, also known as Jampel or Malvasia Fina de Jampal, is a unique and rare grape variety native to Portugal. It is believed to have originated in... Read more

  Posted on 13 April 2023 DRINK, FOOD & DRINK

• Exploring Victoria's Wine Regions: From the Cool Climates of Yarra Valley to...

  

  Victoria is one of the most diverse regions in Australia, and it is well-known for producing some of the best wines in the country. Read more

  Posted on 16 March 2023 DRINK, FOOD & DRINK

• Winephabet Street: The Isabella Grape

  

  In this episode of Winephabet Street, we learned about the Isabella grape with Stephen Casscles, a viticulturist and winemaker from New York's Hudson Valley. Read more

  Posted on 09 March 2023 DRINK, FOOD & DRINK

• Merlot: The Forgotten Grape, LET"S GIVE IT SOME LOVE

  

  Have you heard about Merlot lately? I look for it on winelists and don’t see it. It’s not prominent in wine stores…So I ask, “what has happened to... Read more

  Posted on 23 February 2023 DRINK, FOOD & DRINK

• Discover the Art of Sustainable Winemaking at Quivira Vineyards

  

  Quivira Vineyards,located in the heart of California's Dry Creek Valley. This family-owned winery (Pete and Terri Kight) has been producing premium wines since... Read more

  Posted on 09 February 2023 DRINK, FOOD & DRINK

• Winephabet Street: H is for Hondarrabi Zuri

  

  Have you heard of the Txakoli region of Spain and/or the Hondarrabi Zuri grape? First, let me tell you how these words are pronounced. Read more

  Posted on 02 February 2023 DRINK, FOOD & DRINK

• A Tasting of Primus Wine

  

  If you're a fan of Chilean wines, you've probably heard of Primus. This small winery, has quickly gained a reputation for producing some of the finest wines in... Read more

  Posted on 26 January 2023 DRINK, FOOD & DRINK

• Exploring the Hidden Gems of Oltrepo Pavese

  

  The Oltrepo Pavese is an area of the Province of Pavia, located in the Lombardy region of Northern Italy, 40 minutes from Milan. Read more

  Posted on 19 January 2023 DRINK, FOOD & DRINK

• Discovering Virginia Wines: A Wine Tasting With Neighbors

  

  If you're a fan of wine, you'll definitely want to put Virginia Wine Country on your list of places to visit. I have visited the region twice but have not been... Read more

  Posted on 12 January 2023 DRINK, FOOD & DRINK

• Have You Heard of the Graciano Grape?

  

  I didn’t until we featured it on Winephabet Street in November. Graciano is mainly grown in the Rioja and Navarra regions of Spain. It is challenging to grow, i... Read more

  Posted on 05 January 2023 DRINK, FOOD & DRINK

• Josh Cellar's Lodi Cabernet Sauvignon Benefits Volunteer Firefighers

  

  When you purchase wine, and you know that a portion of the sale will benefit a group or Not-For-Profit organization that is special to you, it makes the wine... Read more

  Posted on 15 December 2022 DRINK, FOOD & DRINK