Awayofmind
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- Awayofmind Bakery House http://Awayofmind.blogspot.com/
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Awayofmind Bakery House
http://awayofmind.blogspot.com/
A blog sharing cooking and baking recipes.
LATEST ARTICLES ( 366 )
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Char Siu Bread Buns 叉烧面包 (Chinese BBQ Pork Buns) (65C Tangzhong Method)
Char Siu Bread Buns or Chinese BBQ Pork Buns is my son latest favourite breakfast (of course he has many type of favourite breads because his mum love to make... Read more
Posted on 31 July 2017 FOOD & DRINK, RECIPES -
Char Siu Bread Buns 叉烧面包 (Chinese BBQ Pork Buns) (65C Tangzhong Method)
Char Siu Bread Buns or Chinese BBQ Pork Buns is my son latest favourite breakfast (of course he has many type of favourite breads because his mum love to make... Read more
Posted on 31 July 2017 FOOD & DRINK -
Char Siu Bao (Steamed BBQ Pork Buns) 叉烧包
Char Siu Bao is the Chinese Steamed BBQ Pork Buns which you can easily find at any Chinese Restaurant especially the one selling Dim Sum or Yum Cha. Read more
Posted on 28 July 2017 FOOD & DRINK, RECIPES -
Char Siu Bao (Steamed BBQ Pork Buns) 叉烧包
Char Siu Bao is the Chinese Steamed BBQ Pork Buns which you can easily find at any Chinese Restaurant especially the one selling Dim Sum or Yum Cha. Read more
Posted on 28 July 2017 FOOD & DRINK -
Kopitiam Buns / Plain Milk Buns (Overnight Sponge Dough Method)
Kopitiam Milk Buns is the plain milk buns that always selling at coffee shop when we were young. It doesn't has any distinctive taste, so the usual ways of... Read more
Posted on 27 July 2017 FOOD & DRINK, RECIPES -
Kopitiam Buns / Plain Milk Buns (Overnight Sponge Dough Method)
Kopitiam Milk Buns is the plain milk buns that always selling at coffee shop when we were young. It doesn't has any distinctive taste, so the usual ways of... Read more
Posted on 27 July 2017 FOOD & DRINK -
Creamy Custard Bread 卡士达面包 (65C Tangzhong Method)
Creamy Custard Bread some name it as Milk Pudding Bread. It is my favourite, when I happen to drop by a bakery I always look for custard bread or bun. Read more
Posted on 13 July 2017 FOOD & DRINK, RECIPES -
Creamy Custard Bread 卡士达面包 (65C Tangzhong Method)
Creamy Custard Bread some name it as Milk Pudding Bread. It is my favourite, when I happen to drop by a bakery I always look for custard bread or bun. Read more
Posted on 13 July 2017 FOOD & DRINK -
Pork Floss Buns 肉鬆面包 (65C Tangzhong Method)
Pork Floss Bun is one of my family's favourite. There are two ways of presenting this bun, one method is by sliding open the top of the bun, apply mayonnaise an... Read more
Posted on 11 July 2017 FOOD & DRINK, RECIPES -
Pork Floss Buns 肉鬆面包 (65C Tangzhong Method)
Pork Floss Bun is one of my family's favourite. There are two ways of presenting this bun, one method is by sliding open the top of the bun, apply mayonnaise an... Read more
Posted on 11 July 2017 FOOD & DRINK -
Tri-Flavoured Chiffon Cake 三味气风蛋糕
Chiffon Cake, a light and airy cake which is popular among Asian. There are many different recipes and may be "rules" for baking a successful chiffon cake (whic... Read more
Posted on 06 July 2017 FOOD & DRINK, RECIPES -
Tri-Flavoured Chiffon Cake 三味气风蛋糕
Chiffon Cake, a light and airy cake which is popular among Asian. There are many different recipes and may be "rules" for baking a successful chiffon cake (whic... Read more
Posted on 06 July 2017 FOOD & DRINK -
Milk Bread Curry Buns 柔软咖哩面包 (65C Tangzhong Method)
I have some leftover chicken and potatoes curry filling from making Spiral Curry Puffs, this week I'm into bread baking. In fact, I have made three batches of... Read more
Posted on 05 July 2017 FOOD & DRINK, RECIPES -
Milk Bread Curry Buns 柔软咖哩面包 (65C Tangzhong Method)
I have some leftover chicken and potatoes curry filling from making Spiral Curry Puffs, this week I'm into bread baking. In fact, I have made three batches of... Read more
Posted on 05 July 2017 FOOD & DRINK -
Spiral Curry Puffs (Karipap Pusing) 螺旋咖哩角
Spiral Curry Puffs also known as Karipap Pusing is mainly the Malaysian and Singaporean popular teatime snack. It is not just consume by Malay, but Chinese and... Read more
Posted on 28 June 2017 FOOD & DRINK -
Spiral Curry Puffs (Karipap Pusing) 螺旋咖哩角
Spiral Curry Puffs also known as Karipap Pusing is mainly the Malaysian and Singaporean popular teatime snack. It is not just consume by Malay, but Chinese and... Read more
Posted on 28 June 2017 FOOD & DRINK, RECIPES -
Mexican Coffee Buns (Roti Boy) 墨西哥咖啡面包
This is the second time making Mexican Coffee Buns, the first time was in June 2015. The previous recipe was using water roux in the bread dough and the butter... Read more
Posted on 26 June 2017 FOOD & DRINK, RECIPES -
Mexican Coffee Buns (Roti Boy) 墨西哥咖啡面包
This is my second time making Mexican Coffee Buns, the first time was in June 2015. The previous recipe was using water roux in the bread dough and the butter... Read more
Posted on 26 June 2017 FOOD & DRINK -
Chai Kueh (Steamed Vegetable Dumplings) 菜粿
Chai Kueh (Steamed Vegetable Dumplings) is a Dim Sum for South-East Asia Chinese. It is covered with crystal clear soft chewy skin and crunchy vegetables such a... Read more
Posted on 24 June 2017 FOOD & DRINK, RECIPES -
Chai Kueh (Steamed Vegetable Dumplings) 菜粿
Chai Kueh (Steamed Vegetable Dumplings) is a Dim Sum for South-East Asia Chinese. It is covered with crystal clear soft chewy skin and crunchy vegetables such a... Read more
Posted on 24 June 2017 FOOD & DRINK