Alcoholandaphorisms
Description
A mix of tasting notes and musings on beer, whisky and the culture surround them. Dedicated to the drinks, both the great and terrible and the people we meet through enjoying them.
Feel free to e-mail me at [email protected] with feedback.
MY BLOGS
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Alcohol and Aphorisms
http://alcoholandaphorisms.wordpress.com/
A mix of tasting notes and musings on beer, whisky and the culture surround them. Dedicated to the drinks, both the great and terrible and the people we meet through enjoying them.
LATEST ARTICLES ( 1772 )
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Essays and Alcoholisms: Container’s War
Have you ever noticed that we, the human race that is, tend to be a tribal bunch? Frankly, as statements go I would hope that to be pretty uncontroversial, yet... Read more
Posted on 01 March 2015 DRINK, FOOD & DRINK -
Malt Musings: Wipe Out and Truisms. The Beer Emporium Tap Takeover.
Hey everyone, sorry updates have been irregular, one of those weeks. The ever great Wiper and True did a tap takeover at the Beer Emporium and I got a chance... Read more
Posted on 28 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Boston Beer Co: Samuel Adams: Barrel Room Collection: Stony...
Boston Beer Co: Samuel Adams: Barrel Room Collection: Stony Brook Red (USA: Sour Ale: 9% ABV)Visual: Dark black cherry red. Browned thin bubbled moderate sized... Read more
Posted on 24 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Weird Beard: Sadako (貞子): Ardbeg Barrel Aged
Weird Beard: Sadako (貞子): Ardbeg Barrel Aged (England: Imperial Stout: 9.2% ABV)Visual: Black. Thick creamy brown head of half a cm size.Nose: Chocolate. Iodine... Read more
Posted on 22 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Hohenthanner: Holzhacker Hefe-Weisse Dunkel
Hohenthanner: Holzhacker Hefe-Weisse Dunkel (Germany: Dunkelweizen: 5.2% ABV)Visual: Ruddy brown. Large brown bubble mound head.Nose: Cinnamon. Carrot.... Read more
Posted on 20 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Three Floyds: Mikkeller: Hvedegoop
Three Floyds: Mikkeller: Hvedegoop (USA: Barley Wine: 10.4% ABV)Visual: Mahogany red. About half an inch of browned forth. Hazy body.Nose: Cinnamon. Tangerine.... Read more
Posted on 19 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Wild Beer Co: Bibble
Wild Beer Co: Bibble (England: Session IPA : 4.2% ABV)Visual: Reddened amber. Thin white dust of a head. Cloudy. Leaves lace.Nose: White grapes and hops. Malt... Read more
Posted on 18 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Black Metal Brewery: Yggdrasil
Black Metal Brewery: Yggdrasil (Scotland: IPA: 6.6% ABV)Visual: hazy toffee to brown. Yellow to toffee creamy bubbled head that leaves suds. Moderate... Read more
Posted on 16 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Miltonduff: 10
Miltonduff: 10 (Scottish Speyside Single malt Whisky: 10 Year: 40% ABV)Visual: Light gold.Viscosity: A mix of fast and medium speed medium streaks.Nose: Slight... Read more
Posted on 14 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Wild Beer Co: Hanging Bat: Blackfriars: Nanban: Yadōkai
Wild Beer Co: Hanging Bat: Blackfriars: Nanban: Yadōkai (England: Speciality Grain Saison: 13% ABV)Visual: Clear still apple juice.Nose: Apple juice. Alcoholic... Read more
Posted on 10 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Against The Grain: Mac Fanny Baw
Against The Grain: Mac Fanny Baw (USA: Smoked: 8.5% ABV)Visual: Clear yellow brown. Massive off white bubbled head with a slight orange hue. Some moderate... Read more
Posted on 08 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Shindigger: Black IPA
Shindigger: Black IPA (England: Black IPA: 5.5% ABV)Visual: Black. Thin grey brown bubbled head.Nose: Almonds and peach. Caramel.Body: Peach syrups and white... Read more
Posted on 07 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Glenglassaugh: Revival
Glenglassaugh: Revival (Scottish Speyside Single Malt Whisky: No age statement: 46% ABV)Visual: Solid gold.Viscosity: Many fast thick streaks.Nose: Heather.... Read more
Posted on 05 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Wild Beer Co: Amuse Bouche
Wild Beer Co: Amuse Bouche (England: Sour Ale: 5.4% ABV)Visual: Hazy lemon juice. Short lasting white head.Nose: Horse blankets. Vanilla pods. White grapes.... Read more
Posted on 04 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Connoisseurs Choice: Aultmore 1995
Connoisseurs Choice: Aultmore 1995 (Scottish Highland Single Malt Whisky: 12 Years: 43% ABV)Visual: Pale grain.Viscosity: Quite fast medium thickness... Read more
Posted on 02 February 2015 DRINK, FOOD & DRINK -
Tasting Notes: Omnipollo: 42 Passion Fruit and Lime Witbier
Omnipollo: 42 Passion Fruit and Lime Witbier (Sweden: Belgian Style Wit: 4.5% ABV)Visual: Pale hazy lemon juice. Massive loose fragile white bubbled head.Nose:... Read more
Posted on 31 January 2015 DRINK, FOOD & DRINK -
Tasting Notes: Isle of Arran: Machrie Moor
Isle of Arran: Machrie Moor (Scottish Island Single Malt Whisky: No Age Statement: 46% abv)Visual: Pale gold.Viscosity: Mix of slow and fast middling sized... Read more
Posted on 29 January 2015 DRINK, FOOD & DRINK -
Tasting Notes: Pearls Of Scotland: Clynelish: 17 Year Cask Strength
Pearls Of Scotland: Clynelish: 17 Year Cask Strength (Scottish Highland Single Malt Whisky: 17 years: 53.6% ABV)Visual: Pale grain gold.Viscosity: Thick fast... Read more
Posted on 28 January 2015 DRINK, FOOD & DRINK -
Tasting Notes: Wemyss: Glentauchers: Liquorice Spiral: 1992
Wemyss: Glentauchers: Liquorice Spiral: 1992 (Scottish Speyside Single Malt Whisky: 21 Years: 46% ABV)Visual: Pale, slightly murky.Viscosity: Medium thick... Read more
Posted on 27 January 2015 DRINK, FOOD & DRINK -
Tasting Notes: Black Bottle (New Bottling)
Black Bottle (New Bottling) (Scottish Blended Malt Whisky: 40% Abv)Visual: Deep burnished gold.Viscosity: A few fast streaks.Nose: Coal and caramel. Slight... Read more
Posted on 26 January 2015 DRINK, FOOD & DRINK
