Alcoholandaphorisms

LATEST ARTICLES ( 1773 )

• Tasting Notes: Panther: Golden Panther

  

  Panther: Golden Panther (England: Golden Ale: 3.7% ABV)Visual: Toffee brown. Small frothy bubbled and toffee touched head.Nose: Slightly earthy and coriander... Read more

  Posted on 26 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Art Brew: Christmas Tree Beer

  

  Art Brew: Christmas Tree Beer (England: Spice Beer: 6% ABV)Visual: Cloudy toffee brown body. Large slightly browned creamy mound of a head that leaves lace.Nose... Read more

  Posted on 25 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Brewdog: Prototype: Black IPA

  

  Brewdog: Prototype: Black IPA (Scotland: Black IPA: 5.3% ABV)Visual: Black. Thin brown creamy head.Nose: Fresh kiwi. Citrus. Vanilla. Strawberry. Clean.Body:... Read more

  Posted on 22 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Wild Beer Co: Squashed Grape

  

  Wild Beer Co: Squashed Grape (England: Fruit Sour Ale: 5% ABV)Visual: Strawberry red – small white head on first careful pour, but gains a large reddened head o... Read more

  Posted on 20 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Brewdog: Prototype: Session IPL

  

  Brewdog: Prototype: Session IPL (Scotland: Premium Lager: 4.4% ABV)Visual: Clean yellowed grain with moderate white bubbled head. Some carbonation to the main... Read more

  Posted on 18 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Schneider and Sohn: Tap X 2015: Mathilda Soleil

  

  Schneider and Sohn: Tap X 2015: Mathilda Soleil (Germany: Weizenbock: 7% ABV)Visual: Cloudy – hazy ripe banana skin. Massive yellowed rock solid head that leave... Read more

  Posted on 16 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Magic Rock: Salty Kiss

  

  Magic Rock: Salty Kiss (England: Gose: 4.1% ABV)Visual: Hazy yellow. Some floating bits. White bubbled head that leaves suds.Nose: Shortbread and... Read more

  Posted on 15 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Hibernia: Hyde: 10 Year Rum Finish

  

  Hibernia: Hyde: 10 Year Rum Finish (Irish Single Malt Whiskey:10 Year: 46% ABV)Visual: Gold.Viscosity: Very slow thin puckering.Nose: Raisins, or rum and... Read more

  Posted on 14 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Collective Sao Gabriel: Touro Tripel Blonde

  

  Collective Sao Gabriel: Touro Tripel Blonde (South Africa: Abbey Style Tripel: 10% ABV)Visual: Apricot, good sized white bubbled head.Nose: Peach syrup. Black... Read more

  Posted on 13 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Gyle 59: Freedom Hiker

  

  Gyle 59: Freedom Hiker (England: Bitter: 3.7% ABV)Visual: Hazy yellow. Thin loose white bubbles.Nose: Lemon. Sulphur. Dried apricot.Body: Dried apricot. Sulphur... Read more

  Posted on 13 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Douglas Laing: Invergordon 50 Year Old 1964: Cask 2: Xtra Old...

  

  Douglas Laing: Invergordon 50 year Old 1964: Cask 2: Xtra Old Particular (Scottish Single Grain Whisky: 50 Year: 43% ABV)Visual: Watered down treacle to... Read more

  Posted on 12 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Teeling: Single Malt

  

  Teeling: Single Malt (Irish Single Malt Whiskey: 46% ABV)Visual: Very pale gold.Viscosity: Very slow thin streaks.Nose: Grain fields and alcohol. Heather.... Read more

  Posted on 10 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Brewdog: Black Eyed King Imp: Vietnamese Coffee Edition

  

  Brewdog: Black Eyed King Imp: Vietnamese Coffee Edition (Scotland: Imperial Stout: 12.7% ABV)Visual: Black, looks like tar on the pour. Treacle touched thin... Read more

  Posted on 08 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Dalwhinnie: Winter’s Gold

  

  Dalwhinnie: Winter’s Gold (Scottish Highland Single Malt Whisky: 43% ABV)Visual: Thick syrupy gold.Viscosity: Hard to say in the frozen glass.Nose: Grain fields... Read more

  Posted on 08 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Chorlton: Woodruff Berliner

  

  Chorlton: Woodruff Berliner (England: Berliner Weisse: 3.8% ABV)Visual: Hazy lemon juice. Small bubble carbonation and a large white loose bubbled head.... Read more

  Posted on 06 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: The Lost Distilleries Blend: Batch 6

  

  The Lost Distilleries Blend: Batch 6 (Scottish Blended Whisky: 49.3% ABV)Visual: Slight rose touched grain.Viscosity: Very slow medium thickness... Read more

  Posted on 05 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Buxton: Omnipollo: Yellow Belly

  

  Buxton: Omnipollo: Yellow Belly (England: Imperial Stout: 11% ABV)Visual: Black. Thin brown bubbled head.Nose: Snickers bars. Chocolate ice cream. Lots of... Read more

  Posted on 03 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Mackmyra: Single Malt Whisky

  

  Mackmyra: Single Malt Whisky (Swedish Single Malt Whisky: 41.4% ABV)Visual: Pale straw hued spirit.Viscosity: A few thick, but mainly thin streaks.Nose:... Read more

  Posted on 02 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Stewart Brewing: First World Problems

  

  Stewart Brewing: First World Problems (Scotland: Belgian Ale: 6.2% ABV)Visual: Thick dark gold. Large yellow white frothed head.Nose: Crushed bird seed. Soft... Read more

  Posted on 02 December 2015 DRINK, FOOD & DRINK

• Tasting Notes: Fettercairn: Fior

  

  Fettercairn: Fior (Scottish Highland SIngle Malt Whisky: 42% ABV)Visual: Reddened gold.Viscosity: Fast thick streaks.Nose: Mild hairy gooseberry. Musky.... Read more

  Posted on 30 November 2015 DRINK, FOOD & DRINK