Alcoholandaphorisms
Description
A mix of tasting notes and musings on beer, whisky and the culture surround them. Dedicated to the drinks, both the great and terrible and the people we meet through enjoying them.
Feel free to e-mail me at [email protected] with feedback.
MY BLOGS
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Alcohol and Aphorisms
http://alcoholandaphorisms.wordpress.com/
A mix of tasting notes and musings on beer, whisky and the culture surround them. Dedicated to the drinks, both the great and terrible and the people we meet through enjoying them.
LATEST ARTICLES ( 1773 )
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Tasting Notes: Stone: Mocha IPA
Stone: Mocha IPA (USA: IIPA: 9% ABV)Visual: Pale caramel. Inch of browned bubbles and froth. Clear main body and good carbonation.Nose: Distinctly milky mocha... Read more
Posted on 11 August 2016 DRINK -
Tasting Notes: Tasting Notes: Beerd: Ego Saison
Tasting Notes: Beerd: Ego Saison (England: Saison: 7.4% ABV)Visual: Caramel brown murky body. Massive browned mound of froth.Nose: Apricot. Lemongrass.... Read more
Posted on 09 August 2016 DRINK, FOOD & DRINK -
Tasting Notes: Thornbridge: Days of Creation
Thornbridge: Days of Creation (England: Sour Ale: 7% ABV)Visual: Deep caramel brown to red. Thin burgundy to white bubbled head.Nose: Red wine. Big juicy red... Read more
Posted on 06 August 2016 DRINK, FOOD & DRINK -
Tasting Notes: Good Chemistry: Morello Theory
Good Chemistry: Morello Theory (England: Fruit Beer: 6.5% ABV)Visual: Dark brown with dark red edges. Moderate brown bubbled head.Nose: Black cherries. Malt... Read more
Posted on 04 August 2016 DRINK, FOOD & DRINK -
Tasting Notes: Glen Scotia: Victoriana
Glen Scotia: Victoriana (Scotland Campbeltown Single Malt Whisky: 51.5% ABV)Visual: Deep dark gold.Viscosity: A mix of slow to fast, thick to thin steaks. Ok,... Read more
Posted on 03 August 2016 DRINK, FOOD & DRINK -
Tasting Notes: Brewdog: Paradox Islay (2016)
Brewdog: Paradox Islay (2016) (Scotland: Imperial Stout: 15%)Visual: Black. Brown froth edge, and light brown dusting across the still main body.Nose: Iodine.... Read more
Posted on 01 August 2016 DRINK, FOOD & DRINK -
Tasting Notes: Schneider and Sohn: Marie’s Rendezvous: Tap X
Schneider and Sohn: Marie’s Rendezvous: Tap X (Germany: Weizen Bock: 10% ABV)Visual: Deep cloudy apricot. Thin off white dash of bubbles instead of a... Read more
Posted on 31 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Time and Tide: Root Of All Evil Beetroot Hefe
Time and Tide: Root Of All Evil Beetroot Hefe (England: Spice\Herb\Vegetable: 8 % ABV)Visual: Deep cherry red with strawberry colour laced massive bubble mounde... Read more
Posted on 30 July 2016 DRINK, FOOD & DRINK -
A (Slightly Yonger) Pliny The Elder Experience.
Many a year ago I got my hands on a Pliny The Elder. A hugely well reputed IIPA from America. However, since I am in the UK, it took a while to get to me, so... Read more
Posted on 29 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Cloudwater: DIPA v5
Cloudwater: DIPA v5 (England: IIPA: 9% ABV)Visual: Hazy yellow to apricot. Good carbonation. Large white to yellow touched head.Nose: Passion fruit. Light boile... Read more
Posted on 28 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Cloudwater: DIPA v4
Cloudwater: DIPA v4 (England: IIPA: 9% ABV)Visual: Just slightly hazy yellow to peach skin. Good carbonation. Massive white fluffy head.Nose: Resinous. Peach.... Read more
Posted on 23 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Wild Beer Co: Pogo
Wild Beer Co: Pogo (England: American Pale Ale: 4.1% ABV)Visual: Pale yellow to grain. Large carbonation. Clear body. Massive white bubbled mound head.Nose:... Read more
Posted on 19 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Omnipollo: Noa Pecan Mud Imperial Stout
Omnipollo: Noa Pecan Mud Imperial Stout (Sweden: Imperial Stout: 11% ABV)Visual: Black. Still. Dark caramel rim of a head, and some small suds over the main... Read more
Posted on 18 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Mad Hatter: Hold Yr Plums
Mad Hatter: Hold Yr Plums (England: Sour Ale: 5.3% ABV)Visual: Hazy yellow. Massive yellowed head. Massive carbonation. Head keeps rising slowly long after bein... Read more
Posted on 14 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: The Old Malt Cask: Blair Athol: 12 Year
The Old Malt Cask: Blair Athol: 12 Year (Scottish Highland Single Malt Whisky: 12 Year: 50% ABV)Visual: Grain, fairly light coloured.Viscosity: A few, quite fas... Read more
Posted on 14 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Birrificio Del Ducato: La Luna Rossa: Cuvee 2014
Birrificio Del Ducato: La Luna Rossa: Cuvee 2014 (Italy: Wild Ale: 8% AVC)Visual: Deep mauve to tomato juice red. Very cloudy body and virtually no head.Nose:... Read more
Posted on 12 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Stone: Enjoy After 07.04.16 Brett IPA: 4th Edition
Stone: Enjoy After 07.04.16 Brett IPA: 4th Edition (USA: IPA: 7% ABV)Visual: Pale yellow. Massive carbonation. Massive white bubbled head that mounds up and is... Read more
Posted on 09 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Brewdog: #Mashtag 16
Brewdog: #Mashtag 16 (Scotland: IIPA: 10.5% ABV)Visual: Clear gold with a moderate off white creamy bubbled head.Nose: Cherry pocked biscuits. Thick hops.... Read more
Posted on 06 July 2016 DRINK, FOOD & DRINK -
Tasting Notes: Rochefort: 8
Rochefort: 8 (Belgium: Belgian Strong Ale: 9.2% ABV)Visual: Dark brown. Large bubbled brown froth head.Nose: Raisins. Wheaty. Figgy pudding. Smoke. Burnt grains... Read more
Posted on 05 July 2016 DRINK -
Tasting Notes: Wild Beer Co: Smoke ‘n’ Barrels: Summer
Wild Beer Co: Smoke ‘n’ Barrels: Summer (England: Gose: 4% ABV)Visual: Light clear lemon juice. Small mound of bubbles for a head.Nose: Lightly tart. Peaty... Read more
Posted on 04 July 2016 DRINK, FOOD & DRINK
