Alcoholandaphorisms

LATEST ARTICLES ( 1746 )

• Tasting Notes: Art Brew: Anarchist Party Bitter

  

  Art Brew: Anarchist Party Bitter (England: Bitter: 7.2% ABV)Visual: Cloudy caramel brown. Large creamy head in coffee froth form. Some suds around the edge as... Read more

  Posted on 23 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Northern Monks: Verdant: Patron’s Project 9.01: Captain North

  

  Northern Monks: Verdant: Patron’s Project 9.01: Captain North (England: IPA: 6% ABV)Visual: Hazy lemon juice with lots of carbonation and a massive white head... Read more

  Posted on 22 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Suntory: Yamazaki Aged Umeshuu

  

  Suntory: Yamazaki Aged Umeshuu (Japan: Umeshuu: 17% ABV)Visual: Clear gold.Nose: Sweet plum and figgy pudding. Golden syrup. Marzipan and toasted... Read more

  Posted on 21 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Odyssey: Fiendish Breakfast

  

  Odyssey: Fiendish Breakfast (England: Imperial Stout: 9.9% ABV)Visual: Black. Still. Large, solid, creamy brown head.Nose: Salted bacon. Dry malt chocolate.... Read more

  Posted on 20 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Brewdog: Slot Machine

  

  Brewdog: Slot Machine (Scotland: Speciality Grain :5.2% ABV)Visual: Dark cherry red. Clear with an inch of browned bubbled head that leaves suds.Nose: Malt... Read more

  Posted on 19 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Beavertown: Other Half: Dead and Berried

  

  Beavertown: Other Half: Dead and Berried (England: Fruit Pale Ale: 6.2% ABV)Visual: Hazy strawberry juice red. A moderate red to white bubbled head.Nose: Oats.... Read more

  Posted on 18 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Deschutes: The Dissident: 2016 Reserve

  

  Deschutes: The Dissident: 2016 Reserve (USA: Sour Ale: 10.9% ABV)Visual: Hazy cherry red. Thin off white head. Still.Nose: Massive cherries and black cherries.... Read more

  Posted on 17 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Gweilo: Pale Ale

  

  Gweilo: Pale Ale (Hong Kong: English Pale Ale: 4.5% ABV)Visual: Pale yellow. Clear. Large amounts of carbonation and massive bubbled white head.Nose: Grapes.... Read more

  Posted on 15 November 2017 DRINK, FOOD & DRINK

• Malt Musings: Hong Kong Beers: The Lightning Round

  

  Ok, so after doing notes on Cereusly I decided to do a tasters rack to try as many beers as I could, since I only had a few nights in Hong Kong. Read more

  Posted on 14 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Heroes Beer: Cereusly +50DB IPA

  

  Heroes Beer: Cereusly +50DB IPA (Hong Kong: IPA: 6.2% ABV)Visual: Pale yellow. Thin white head over a clear body.Nose: Lemon. Gooseberry. Good hop... Read more

  Posted on 13 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Moonzen: Monkey King Amber Ale

  

  Moonzen: Monkey King Amber Ale (Hong Kong: Amber Ale: 5% ABV)Visual: Clear apricot. Thin white head.Nose: Strong toffee malt. Cinnamon. Malt chocolate. Dried... Read more

  Posted on 12 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: RAN Craft Beer: IPA

  

  RAN Craft Beer: IPA (China: IPA: 5.6% ABV)Visual: Dark caramel brown. Thin off white to cream coloured bubbled head.Nose: Creamy caramel and toffee. Light... Read more

  Posted on 11 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Le Votre: Black Beer

  

  Le Votre: Black Beer (China: Dunkel: 4.7% ABV)Visual: Cloudy and brown with a thin browned head.Nose: Malt chocolate. Cocoa. Light chalk.Body: Roasted. Nuts.... Read more

  Posted on 10 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Tsing Tao: Stout

  

  Tsing Tao: Stout (China: Stout: 4.5% ABV)Visual: Black. Dark red if held to light. Good sized browned bubbles in mounds for a head.Nose: Liquorice. Caramel.... Read more

  Posted on 09 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Full Sail: Wassail Winter Ale

  

  Full Sail: Wassail Winter Ale (USA: English Strong Ale: 7.2% ABV)Visual: Ruddy red, or brown if not held to the light. Some carbonation. Large solid toffee brow... Read more

  Posted on 08 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Chengdu: Wheat

  

  Chengdu: Wheat (China: Wheat Ale: 5.2% ABV)Visual: Cloudy peach skin with large off white head.Nose: Vanilla. Peach. Slight sulphur. Brown bread. Toffee.Body:... Read more

  Posted on 07 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Panda Brew: Mocking Imperial Stout

  

  Panda Brew: Mocking Imperial Stout (China: Imperial Stout: 10% ABV)Visual: Black. Slightly fizzy. Loose bubbled large brown head that leaves a sud rim.Nose:... Read more

  Posted on 06 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Master Gao: Baby Jasmine Tea Lager

  

  Master Gao: Baby Jasmine Tea Lager (China: Spice/Herb/Vegetable Lager: 5.1% ABV)Visual: Thick yellow. High carbonation. White head.Nose: Cake sponge. Mild... Read more

  Posted on 05 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Great Leap Brewing: Liu The Brave Stout (Nitro)

  

  Great Leap Brewing: Liu The Brave Stout (Nitro) (China: Stout: 7.1% abv)Visual: Black. Still. A good centimetre of creamy head.Nose: Creamy coffee. Dry roasted... Read more

  Posted on 04 November 2017 DRINK, FOOD & DRINK

• Tasting Notes: Great Leap Brewing: Chesty Puller A-IPA

  

  Great Leap Brewing: Chesty Puller A-IPA (China: IPA: 6.3% ABV)Visual: Clear gold. Creamy white head that leaves suds.Nose: Creamy. Gooseberry and kiwi. Banana.... Read more

  Posted on 01 November 2017 DRINK, FOOD & DRINK