Alcoholandaphorisms

LATEST ARTICLES ( 1772 )

• Tasting Notes: Left Hand Giant: Heretic: Monuments

  

  Left Hand Giant: Heretic: Monuments (England: Saison: 8% ABV)Visual: Pale lemon yellow with a gold hint. Large white mound of a head.Nose: Raspberry. Wheaty.... Read more

  Posted on 21 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Wander Beyond: Paddle Raspberry Gose

  

  Wander Beyond: Paddle Raspberry Gose (England: Gose: 4.3% ABV)Visual: Reddened apricot. Moderate creamy off white head.Nose; Tart, fresh raspberry. Very clean.... Read more

  Posted on 20 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Heaven Hill : Rittenhouse: Straight Rye Whisky Bottled-In-Bond

  

  Heaven Hill : Rittenhouse: Straight Rye Whisky Bottled-In-Bond (USA: Rye Whisky: 50% ABV)Visual: Bronze to amber. Fast thick streaks come from the spirit.Nose:... Read more

  Posted on 17 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Fyne Ales: Origins Brewing – Kilkerran Wee Heavy

  

  Fyne Ales: Origins Brewing – Kilkerran Wee Heavy (Scotland: Scotch Ale: 7.6% ABV)Visual: Very dark brown to black. Thin grey dash of a head. Nose; Oily. Figs.... Read more

  Posted on 17 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Toppling Goliath: Golden Nugget

  

  Toppling Goliath: Golden Nugget (USA: IPA: 6.8% ABV)Visual: Cloudy darkened apricot skin and a large yellowed loose bubbled head that leaves suds.Nose: Creamy.... Read more

  Posted on 14 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Odyssey: Juice Vibe

  

  Odyssey: Juice Vibe (England: IIPA: 8.5% ABV)Visual: Light lemon juice to apricot. Cloudy body with a large white to yellow head.Nose: Pineapple. Peach. Crisp... Read more

  Posted on 13 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Omnipollo: Amurga

  

  Omnipollo: Amurga (Sweden: Imperial Stout: 11% ABV)Visual: Black. Creamy brown head that leaves suds.Nose: Grated chocolate and chocolate dust. Wholemeal... Read more

  Posted on 08 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Uiltje: Imperial Pineapple Weizenbock

  

  Uiltje: Imperial Pineapple Weizenbock (Netherlands: Weizenbock: 8.5% ABV)Visual: Hazy lemon juice to apricot. Thicker streams evident within the body. Large... Read more

  Posted on 07 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Ichiro: Chichibu:Single Cask: No 2650

  

  Ichiro: Chichibu: Single Cask: No 2650 (Japanese Single Malt Whisky: 6 Year: 59.3% ABV)Visual: Deep rich gold.Nose: Cherries and black cherries. Rich red wine.... Read more

  Posted on 06 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Ichiro: Chichibu: Cask Strength Port Pipes 2012

  

  Ichiro: Chichibu: Cask Strength Port Pipes 2012 (Japanese Single Malt Whisky: 5 Year: 59 % ABV)Visual: Deep ruddy red touched gold.Nose: Red and black... Read more

  Posted on 05 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Ichiro: Chichubu: IPA Cask Finish 2017

  

  Ichiro: Chichubu: IPA Cask Finish 2017 (Japanese Single Malt Whisky: 57.5% ABV)Visual: Deep gold with slow thin streaks from the spirit.Nose: Thick. Menthol... Read more

  Posted on 03 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Ichiro: Chichibu: The Peated 2016

  

  Ichiro: Chichibu: The Peated 2016 (Japanese Single Malt Whisky: 4 Year: 54.5% ABV)Visual:Clear gold. Thin slow streaks.Nose: Smokey. Beef crisps. Barbecue... Read more

  Posted on 03 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: Ichiro: Chichibu: On The Way (2nd Release)

  

  Ichiro: Chichibu: On The Way (2nd Release) (Japanese Single Malt Whisky: 55.5% ABV)Visual: Clear gold with fast thick streaks from the spirit.Nose: Light... Read more

  Posted on 01 May 2018 DRINK, FOOD & DRINK

• Tasting Notes: La Trappe: Quadrupel

  

  La Trappe: Quadrupel (Netherlands: Quadrupel: 10% ABV)Visual: Mahogany polished red touch in a clear fizzy body that has a small grey, evenly spread head.Nose:... Read more

  Posted on 29 April 2018 DRINK, FOOD & DRINK

• Tasting Notes: Wild Beer Co: Rhubarber

  

  Wild Beer Co: Rhubarber (England: Fruit Beer : 6% ABV)Visual: Dark, cloudy apricot with large white fluffy head.Nose: Tart rhubarb in an unsweetened fashion.... Read more

  Posted on 27 April 2018 DRINK, FOOD & DRINK

• Tasting Notes: Spencer: Trappist Ale

  

  Spencer: Trappist Ale (USA: Belgian Ale: 6.5% ABV)Visual: Ruddy apricot skin colour, with a cloudy body. Thin off white head.Nose: Lemon sherbet. Funky yeast... Read more

  Posted on 23 April 2018 DRINK, FOOD & DRINK

• Tasting Notes: Naylor’s: Martha’s Chocolate Milk Stout

  

  Naylor’s: Martha’s Chocolate Milk Stout (England: Sweet Stout: 4.5% ABV)Visual: Black to very dark brown at the edges. Small grey brown dash of a head.Nose:... Read more

  Posted on 21 April 2018 DRINK, FOOD & DRINK

• Tasting Notes: Port Askaig: 8 Year

  

  Port Askaig: 8 Year (Scottish Islay Single Malt Whisky: 8 Year: 45.8% ABV)Visual: Pale yellow with brackish green tinge. Fast thick streaks. Water makes very... Read more

  Posted on 17 April 2018 DRINK, FOOD & DRINK

• Tasting Notes: Lervig: Toasted Maple Stout

  

  Lervig: Toasted Maple Stout (Norway: Imperial Stout: 12 % ABV)Visual: Black. Still. Thin dash of a grey head.Nose: Liquorice. Toasted teacakes. Vanilla.Body:... Read more

  Posted on 15 April 2018 DRINK, FOOD & DRINK

• Tasting Notes: Beavertown: KCBC : Unity Makes Strength

  

  Beavertown: KCBC : Unity Makes Strength (England: Belgian Ale: 4.5% ABV)Visual: Pale, hazy peach skin to lemon colour. Moderate white mounded head.Nose: Funky.... Read more

  Posted on 10 April 2018 DRINK, FOOD & DRINK