Food & Drink Magazine

What’s Cookin’ Good Lookin’/ 3

By Adventuresinamyland

What’s Cookin’ Good Lookin’/ 3

Milk, butter, & salt.

What’s Cookin’ Good Lookin’/ 3

Kalamata olives, fresh rosemary, & thyme flakes.

What’s Cookin’ Good Lookin’/ 3

Combine & add flour.

What’s Cookin’ Good Lookin’/ 3

Bake.

What’s Cookin’ Good Lookin’/ 3
What’s Cookin’ Good Lookin’/ 3
What’s Cookin’ Good Lookin’/ 3

Melt some butter on this French Bread with Kalamata Olives, Rosemary, and Thyme and eat with prosciutto!



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