Gardening Magazine

Update: May Week 3

By Scarecrow
Update: May Week 3One week from winter and this one day's harvest is destined for a stirfry and our morning juice...including Carrots, Radish, Zucchini, Kale, Beet greens (the red ones!!!), Silverbeet (Chard), Snow Peas, Peas, Purple Mizuna, Baby English Spinach, Lemons and (not shown) 2 Eggs from the Farmyard Ferals.
Temperatures:
Lowest Min 1.4C Brrr!
Highest Max 21.4C
3 mm Rain
The mornings are getting chillier now and we have had a couple of cold, windy and drizzly days. It really does feel like winter is only one week away!
Propagation:
Potting on:

Snapdragon Antirrhinum majus purchased seedlings
English Daisy Bellis perennis purchased seedlings
Cuttings:
Dwarf Nandina Nandina domestica 'Pygmaea'
Division:
Black Mondo Grass Ophiopogon planiscapus 'Nigrescens'
Planted out:
Cabbage Red Dutch
Lettuce Salad Mix
into a Recycling type Tub
Purchased Plants: Another weekend away at a market and I got to go plant shopping :)
Snapdragon Antirrhinum majus seedlings
English Daisy Bellis perennis seedlings
Dwarf Nandina Nandina domestica 'Pygmaea'
Black Mondo Grass Ophiopogon planiscapus 'Nigrescens'
Pink Jasmine Jasminum polyanthum
Lavender Lavandula stoechas Avonview
Sedum Dragon's Blood Sedum spurium coccineum
 

Update: May Week 3Just a week after sowing and those Radishes are up and growing...as they belong to the Brassica family they need to be netted so the cabbage moths don't lay their eggs on the leaves where they hatch into caterpillars that will eat big holes!!

Update: May Week 3 Those Ruby Brussels Sprouts are growing bigger and just starting to show tiny sprouts.

Update: May Week 3A quick wander around the beds to see how everything is growing. This growth will slow down now with the temperature dropping.

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