Tuna Sandwiches Recipe

Type: Sandwiches
Cooking time: Minute (s)
Total time: 5 Minute (s)
Number of persons: 2 People
ingredients

•    200 g of drained tuna
•    2 c. mayonnaise type
•    6 grated pickles
•    Lettuce leaves
•    8 preserved tomatoes in the oven
•    8 slices of bread

preparation

1. Mix the tuna with grated pickles and mayonnaise to obtain a homogeneous preparation.
2. Chop the lettuce leaves. Cut the preserved tomatoes.
3. Arrange the slices of bread on a cutting board. Spread each slice of bread with tuna mixture.
4. Top half of the bread slices roasted tomatoes and shredded lettuce, cover with remaining bread slices bread, buttered side against the filling.
5. Remove crusts from bread and cut the sandwich in half.
6. Good to know: Replace mayonnaise with ricotta cheese sandwiches for lighter

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