Food & Drink Magazine

Sweet Potato, Walnut and Blue Cheese Salad

By Veronica46
Sweet potato, walnut and blue cheese salad Recently I went with friends to my favorite restaurant. I love the Prime Rib they make. That particular day they were out of Prime Rib. So I decided to go healthy and order the Popeye salad. It was a splendid salad with lots of fresh strawberries, blue cheese, walnuts with a tangy balsamic vinaigrette. As I ate my salad I thought how good it would be if I made it with sweet potato. That is how this salad was born.
A couple of days later I decided to make it. It was just as good as I imagined it would be. I hope you enjoy it as much as I did. Sweet potato, walnut and blue cheese salad Sweet Potato, Walnut and Blue Cheese Salad 1 large sweet potato peeled and diced 1 medium onion peeled and diced 1 green pepper diced 1/4 cup olive oil divided 1 tablespoon salt 1 teaspoon black pepper 1 10 oz bag of baby spinach 2 tablespoons Balsamic Vinegar 2 tablespoons walnuts 2 tablespoons crumbled blue cheese Directions Preheat the oven to 400 degrees On a roasting pan toss potato, pepper and onion with 1 tablespoon olive oil, salt and pepper. Sweet potato, walnut and blue cheese salad Bake in the oven for about 20-30 minutes, or until sweet potato is golden brown on the outside and tender on the inside. Sweet potato, walnut and blue cheese salad Toss the baby spinach in a bowl Sweet potato, walnut and blue cheese salad In a small bowl whisk together the vinegar, and oil. Pour over the spinach. sprinkle with sweet potato mixture walnuts and blue cheese. Serve immediately. Sweet potato, walnut and blue cheese salad Peace be with you, Veronica

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