Food & Drink Magazine

Rose Milk Ice Pops

By Tinkushaji
Rose Milk Ice Pops Rose Milk Ice Pops Another treat to all, tasty Rich Rose Milk Popsicle. Simple stir in this yummy treat and your kids are going to love this.
Ingredients: 500 ml of full fat milk (Partially frozen) 2 teaspoons of Bakers Rose Milk Powder 1/3 cup of white granulated sugar
Method: Rose Milk Ice Pops Add chilled frozen milk, sugar and rose milk powder to a mixer grinder. Blend well till uniform thick smooth blend is formed. Rose Milk Ice Pops Pour to popsicle tray and tap to eliminate the foam or bubbles. Insert sticks and freeze for 8 to 10 hours. For removing ice pops, gently tap under running water and remove.
Rose Milk Ice Pops


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