Destinations Magazine

Manger in the 11th: What a Difference a Month Makes.

By Johntalbott

When I ate here with my two food-friends with whom we've been coming to Paris with since 1968 all three of us thought that meal was outstanding.  Not today with two other food-wise friends and ironically when looking at my prior review I realized many of the dishes had the same names but were totally different.  What's happened?  Stay tuned.

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The three others a table ordered the heirloom tomatoes with cheese and were very disappointed ("bland, nothing special, so"), Colette also had a white gaspacho made with almond milk that had never seen the Spanish border and i had the only winner, a tartare of maigre with a soy-ginger sauce that was quite good.

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For mains, we had a cloyingly sweet cod supposedly with red curry, that other than the sweetness, was a big nada, and two of us had the featured special of the day, a BBQ's lacquered duck whose skin was crisp as it should be but so overly basted with soy that its salty content is impelling me to drink water 3 hours after.  The saving grace was a bowl of what I would call shrimp fried rice but my Philippine friend said was what any Filipino grandmother (and he) could cook blindfolded.

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For dessert we sort of shared a plate a cheese which wasn't bad, a clafoutis of cherries  and a tarte of seasonal fruits both of which were nothing to write home about.

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With 1 1/2 bottles of a slightly chilled red Loire, one Coca, good bread and three coffees our bill amounted to 88.25 E a couple.

Go?  sorry but I'm changing my rec of last month.  The wait between firsts and mains was insupportable, the changes in dishes I loved before (maigre & cod) but the chef had tweaked in a negative direction and the general lack of curiousity about our liking of the food, prompts me to say a loud "No."


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