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Recipe Of Double Layer Pumpkin Cheese CakeServings: 3 - 4 Persons Preparation Time: 30 Minutes Cooking Time: 75 MinutesIngredients
- 1 cup Cream Cheese, Softened
- 2 Eggs, Lightly Beaten
- ½ tsp Vanilla Extract
- 1 Graham Crackle Crust, Prepared
- ½ cup Pumpkin Puree
- ½ cup Sugar
- ½ tsp Ground Cinnamon
- ½ cup Cream, Whipped
- ¼ tsp Ground Cloves
- ¼ tsp Ground Nutmeg
- Salt to taste
Step 1: Take a large bowl, mix cream cheese, vanilla extract, and sugar. Combined eggs and whisk mixture well till the fluffyStep 2: Spread half of mixture over the crackle crust and set aside it to move furtherContinue Reading... Double Layer Pumpkin Cheese Cake Recipe