When I started conducting interviews, I never would have thought that someone was soon going to be asking me for one! And not just someone - the amazing Lora from Savoring Italy, as part of her "Due Parole" podcast. The chat turned out quite entertaining - if you want to find out what we talked about, head over to Lora's website and listen to the episode!By-the-way, I would like to take this opportunity to thank Savoring Italy for the great experience - Lora, it has been wonderful to meet you face to face, and a true honor to be among your guests.
Also, my Pizzoccheri recipe has been featured on Savoring Italy! Lora, thank you for this as well.
