Coming down to their food. Their Prawns in Sriracha Sauce are to die for! The most talked about dish on their menu in my opinion, the flavours are impeccable! Slightly spicy and perfectly salty, they're really really flavourful! A must order dish!
Crispy Fish wasn't exactly 'crispy', but the taste was nice. It was a nice option to go with when looking for a safe fish appetizer, but the flavours were nowhere close to the brilliant ones in Prawns.
Chew Style Chilli Chicken is their specialty. The humble chilli chicken that is found in almost all Chinese/Asian places wasn't sour here. It didn't have too much chilly, but just enough. A nice option for people who are not adventurous with their menu choices.
The Assorted Sushi Platter consisted of 2 pieces of salmon sake, 2 pieces of tuna sashimi, 2 california uramaki rolls and 2 dynamite uramaki rolls. Apart from this, I've tried their Nigiri Shrimp too. The salmon and tuna were nice and fresh, very very delicate, and served at a good temperature - not too cold and not at all warm either. The California Uramaki and Dynamite Uramaki were my favourites. The rice wasn't dry, the stuffing was really fresh, the accompaniments were killer, and as a complete package, the sushi was delicious! The Shrimp Nigiri comes on the next spot after Uramaki rolls for me. Chunky shrimp on top of delicious sushi rice. The shrimp took this sushi to a different level altogether. Mind-blowing stuff!
They have really nice options in the form of dimsums baskets for people who want to try multiple ones. Chose a dimsum basket that had 12 dimsums in it, and went with Crystal Seasonal Greens and Corn Dumplings, Steamed Crystal Prawn Dumpling, Spicy Singapore Style Whole Wheat Chicken Dumplings, and Pan Fried Curried Chicken and Cashew Dumplings. The Crystal Prawn and Crystal Seasonal Greens were my favorite. Delicious stuffings! Spicy Singapore Style was good too, but nothing that would make you go wow. My least favorite was Pan Fried Curried Chicken. So I'd say stick to the prawn dumplings or try Chicken Suimai, because there's hardly any place that can go wrong with Chicken Suimai. The accompanying sauces for the dimsums - all of them were delicious!
Their Penang Curry is nice, but it's a bit more on the sweeter side. Served with Jasmine Rice, the penang curry tastes nice with the rice. The major letdown in this dish is the consistency. It's a little too watery for my liking.
The service of this restaurant is prompt, the servers are good with recommendations, their Sushi, prawn dimsums, and a couple of other dishes are fantastic, and the place is not very expensive. It's at par with the other Asian and Pan Asian places, or maybe even a notch lower. They need to up their game with the desserts and a couple of dishes like the curried chicken dimsums and penang curry, but otherwise their food is really good!Address: M 16, First Floor, Connaught Place, Outer Circle, New DelhiConnect with me on:Twitter: @sahibagursahane Instagram: @thetastingforkFacebook: https://www.facebook.com/thetastingfork