Air fryer brussels sprouts are crispy on the outside and tender on the inside. With five simple ingredients, they can be prepped and on your table in under 15 minutes!
While the air fryer is a great way to cook your proteins, it also works amazingly well to cook your vegetable side dishes! From air fryer cauliflower to air fryer broccoli to brussels sprouts and more, your vegetables get brown, crispy, and just plain delicious!
When it comes to brussels sprouts, I’m definitely a snob. I played around with this recipe to get you the best of both worlds: soft (not chewy or tough) on the inside and golden and crispy on the outside.
With simple flavors, these air fryer brussels sprouts are great paired with a variety of meals, from baked bruschetta chicken to chili rubbed salmon and more.
You’ll ♡ air fryer brussels sprouts because
- they have the perfect texture: soft on the inside but crispy on the outside
- they are simple to prepare and can be on your table in under 15 minutes
- they are low carb, vegan, gluten-free and paleo-friendly
Recipe video
Watch the video below to see exactly how I prepped these air fryer brussels sprouts. It’s so easy! You can find more of my recipe videos on my YouTube channel, or on Facebook.
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