Food & Drink Magazine

脆皮糖地瓜

By Cathysjoy
脆皮糖地瓜
脆皮糖地瓜
(recipe adapted from 烘焙达人的辛福点心)

Ingredients:

(A)
2 cups mashed sweet potato
1/4 cup Cowhead salted butter, soften
1/4 cup Cowhead UHT milk
1/4 cup brown sugar
1 egg

(B)

crumble:
1/4 cup brown sugar
1/4 cup Blue Jacket Plain Flour
40g Cowhead salted butter, cold
*mix all together till they resemble breadcrumbs

Method:

1. Mix all ingredients (A) together till combined. Divide into ramekins.
2. Sprinkle (B) on top. Baked in a preheated oven @ 180C for 20mins.
脆皮糖地瓜

Back to Featured Articles on Logo Paperblog

Magazines