Justin brought us a still-warm feast from Taco Fiesta in Mars Hill. (The dark stains on the bag indicate freshness.)
There's a large pan of fajitas . . .
And soft flour tortillas to put the fajita mix in. Also corn tortilla chips, two salsas, and two salad/refried beans con queso/ Mexican rice/sour cream/ guacamole dishes.
Not exactly elegant but very yummy, quite reasonably priced, and no effort required on our part.
There's a lot of the fajita stuff left. Come Sunday, it will go into a kind of Mexican lasagna layered with corn tortillas, sour cream, and cheese.I'm still waiting for the taco truck on every corner that a spokesman for Latinos for Trump promised if Biden was elected. (I'm also still bitter about the library of Alexandria and the Mayan Codices, but I digress.)Till we get the taco truck on our road, this is a fine substitute!