Rotisserie Chicken aka Lechon Manok.
I just woke up at midnight to grab a bite. After that, I marinated a whole chicken for a rotisserie preparation. Rotisserie chicken is a chicken dish that is cooked on a rotisserie by using direct heat in which the chicken is placed next to the heat source. Electric- or gas-powered heating elements may be used by using adjustable infrared heat. Having an air-fryer helps me a lot in cooking and it is nice to have at home. I am able to prepare and cook my own Chicken Rotisserie Recipe anytime. Whenever I craved for Lechon Manok, I can cook at the comfort of my condo unit and no longer need to buy outside.
Beef Soup aka Nilagang Baka.
Meanwhile, it was the 2nd dose of my anti-rabies vaccine since I got a scratch from a street cat. Every time I got vaccinated, I felt feverish and so, it is perfect to cook for Nilagang Baka. Nilagang Baka is a Filipino beef soup cooked until the meat becomes really tender and with vegetables like potatoes, beans, and cabbage that makes this simple soup healthy and flavorful. This dish is one of my favorite Filipino cuisines.