Top 10 Delicate and Tasty Brittle Recipes

By Russell Deasley @Worlds_Top_10

Top 10 Delicate and Tasty Brittle Recipes

I’ve only every made my own brittle once and that was a plain toffee one, and it was brittle it broke trying to get it out of the fridge! But I can’t let one fail stop me from trying again, maybe I just need to try a different recipe for it…

Top 10 Delicate and Tasty Brittle Recipes

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Peanut Brittle

10 – Make it Yourself: http://goo.gl/KS2cWb

It was thanks to a Twitter friend called @RealCybercypher that this post comes about, so in honour of that I have started with his recipe of choice.

Salted Almond Brittle

9 – Make it Yourself: http://goo.gl/J7pn61

Even the thought of that salty, sweet crunchy taste it making my mouth drool.

Sesame Brittle

8 – Make it Yourself: http://goo.gl/ccFm3J

Crispy, crunchy and really healthy! But brittle can be a difficult recipe to get right.

Honeycomb Brittle

7 – Make it Yourself: http://goo.gl/FlzO9P

Why not make a little extra of these brittle recipes and sell them on in a local craft fair!

Brownie Brittle

6 – Make it Yourself: http://goo.gl/zslcfi

Even the name of this recipe sounds amazing. And you could put this brittle on top of a cupcake or just eat it as a snack!

White Chocolate and Raspberry Brittle

5 – Make it Yourself: http://goo.gl/eRjXBp

The clash of colours between the white chocolate and the Rasberry makes this brittle recipe look like a work of art!

Spicy Pepita Brittle

4 – Make it Yourself: http://goo.gl/UYaqVq

You’re going to need a tongue of steel to withstand this spicy brittle that will mosy likely make your own taste buds brittle as well!

Bacon Almond Brittle

3 – Make it Yourself: http://goo.gl/7FRACm

If you are looking for a more unusual taste then this has to be the recipe to try first!

Beer & Almond Brittle

2 – Make it Yourself: http://goo.gl/iCrdhu

I guess you could make this recipe with non-alcoholic beer, but where would be the fun in that?!

Dark Chocolate Matzo Brittle

1 – Make it Yourself: http://goo.gl/RbQOXv

This amazing recipe with a Jewish flavour looks like it’s sprinkled with gold and that is probably exactly how it tastes.