On route from the U.S. to Greece, we made the most of a 23-hour layover in Vienna. This brief but memorable visit not only introduced us to a beautiful city but also reminded us why we love Europe so much—breathtaking architecture, history at every turn, and delicious food and wine.
During our whirlwind visit to Vienna we had just enough time to…
Tour the Hofburg Imperial Palace, once the Hapsburgs’ winter home, inside and out
Take in a Bach and Vivaldi concert at St. Peter’s Cathedral
Stroll the city streets
Dine in the atmospheric cellar restaurant Brezlg’woelb
And catch just enough shuteye before jumping back on an airplane to our next incredible destination: Santorini, Greece.