In this episode of my #CookingVlog, I’m thrilled to share two of my favorite shrimp recipes: #SinigangHipon and #ButteredShrimp. These dishes are not only flavorful but also incredibly easy to prepare. For the tangy, comforting Sinigang Hipon, I’ll show you how to infuse shrimp with a rich, savory broth using classic Filipino sour soup ingredients. Then, I’ll whip up a buttery, garlicky Buttered Shrimp that’s perfect for seafood lovers who crave something a little indulgent. Both recipes are simple enough for a quick weeknight dinner, yet delicious enough to impress family and friends.
Throughout the vlog, I’ll guide you step-by-step on how to prepare each dish, sharing tips to enhance the flavor and texture of the shrimp. Whether you're a fan of traditional Filipino cuisine or just looking for a new seafood recipe to try, these dishes will surely satisfy your cravings. So grab your apron, cook along with me, and let’s make something delicious together! I hope you’ll enjoy these recipes as much as I do. Happy cooking! đŸ‘¨đŸ�łđŸ�¤đŸ�˛
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