Calling all Xiao Long Bao lovers! I am not talking about the usual steamed pork Xiao Long Bao, have you all heard of steamed chilli crab Xiao Long Bao? Din Tai Fung is thrilled to once again offer the steamed chilli crab dumplings at its outlets from 1 July to 31st August 2014. These Xiao Long Bao are handmade with precision by a dedicated team of chefs that retain the brand characteristic 18-folds and are 40% larger than their signature original steamed pork dumplings.
We tried the dumplings and they are still soup-juicy, pork sweet and the amount of crab fillings is just so much enough to chew on. I mean just look at the dumpling we “opened” below!
You have to wait for another year if you have missed it now. Go and try the steamed chilli crab Xiao Long Bao now!
4 pcs @ $7.50
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