4.0 Youpi et Voila, 8, rue Vicq-d'Azir in the 10th, is a place that "swear to God and hope I die" was at the top of my famous "list"; raved about by the big boys and my trustworthy former co-host at a website whose name cannot be spoken, so it was a natural choice for a couple who admire her (that is, my trustworthy former co-host at a website whose name cannot be spoken) as I do. I wandered by the place twice without seeing any identifactory markings but finally decided that like Joseph Smith said when arriving at Salt Lake City (according to one source) "This is the place." ([Phew - talk about run-on sentences.)]
As the male part of my friendly host/couple said on perusing the carte "Well, we're not going to go broke here." Indeed, 3 courses are 25 E, 2 = 20 and el cheapo wine is 20 E as well. But, it's a moderately forced choice "menu," at least at lunch.
Three of us were going to order the white asparagus with a 65⁰ egg and piggy belly and Kalamata olives (sounds scrumptious no?) but I decided that was a silly waste of three bets and went for the ceviche of black mullet with avocado cubes which was pretty good.
Then, Madame had the line-caught (ha!) hake and M. and I the pigeoneau with (the dreaded) polenta and a ginger (could'a fooled me) sauce. The poor pigeon I had was tough, tasteless and overcooked, oh my; Madame's fish was not 1/2-bad, however; in indeed they both loved their dishes.
M. for dessert had the apple crumble and Mme and I the goat cheese with crushed early strawberries and crumbled speccullos (this years "must" dessert ingredient which I always thought was spelled speculos but can be speculoos or whatever you want.) In any case, despite the pilpul, no big deal.
Go? Ah, dear Reader, against the opinions of all the other rapporteurs and my co-diners today, I cannot in good conscience (and mine is in bad shape) recommend it. Sorry.