This past weekend, I enjoyed a number of new experiences in Boston. Yes, this was my third trip to the city, but my best friend, Emily, made sure nothing overlapped with my last visits--or very little, at least.
What made the weekend even more exciting was that it fell in line with two holidays--Cinco de Mayo and the Kentucky Derby. Needless to say, there were many festivities going on around the city and we definitely joined in the fun.
Papagayo chips, guac and pomegranate margarita
Shortly after I got off the plane and met Emily at her office, we made our way to a Mexican restaurant, Papagayo in the Waterfront District, and got the party started early, ordering the special margarita of the day, along with some chips, freshly made guacamole and quesadillas. We spent most of the afternoon catching up on each other's lives, getting lost in long conversations about jobs, relationships, the future and random stories that only best friends can understand. Before the day got too nostalgic, Emily's coworkers met us out at the bar for some Corona's, sangria and more margaritas--and an over abundance of chips and salsa. Before the drinks could hit us too hard, we left Papagayo and headed over to Emily's apartment in the swanky Beacon Hill neighborhood.We quickly dropped off bags, changed outfits and headed out for the evening to Harvard Square, the hipster-filled neighborhood right next to the Ivy League university. There we met up with Emily's friends at Border Cafe, a Mexican and Cajun-style restaurant. The place was packed with a variety of groups, from bubbly students to young businessmen to growing families. The restaurant was vibrant and bright, with banners, streamers, and sombreros hanging all over the colorful walls. It was a battle just to reach the bar, where I had to scream our drink order to the bartender. Luckily, he's used to the wild atmosphere, and delivered our margaritas in a flash, poured perfectly over ice and rimmed with salt. We had to wait for about half an hour before being seated, but we had our deliciously strong margs to keep up happy, so definitely not the worst wait I've ever had a restaurant.When we sat down, the waiter brought baskets of warm chips and scrumptious salsa. We all ordered more margaritas and beers, and then put in our dinner orders. I got chicken enchiladas, with a side of beans and rice...all for less than $7. So much great food for cheap, and in Boston (well, Cambridge), it was awesome! We finished off the evening at Cambridge Common, where I tasted a local brew called Narrangansett (I'm not clear on the exact pronunciation, so please don't ask).
The next morning, Emily and I got up and went to brunch at a famous joint in Beacon Hill called The Paramount. This legendary spot has been around since 1937, serving up breakfast, lunch and dinner, cafeteria-style all week long. The line can stretch out the door, and when we got there, it was nearly there. But Emily told me it was worth the wait, so we stuck it out. I kept looking for a hostess to put our name in for a table, but I was quickly informed that is not the way it works here. You wait in line to order your food, and they will not seat you until you have your meal. This guarantees that food is served hot and fresh, made right in front of your face. You just have to hope that a table opens up by the time you reach the counter. At first, I wasn't sure this system would be efficient, but I was pleasantly surprised. Tables consistently turned over, and no one was ever left standing with plates in their hands waiting for an opening. I ordered a spinach, feta cheese and tomato omelette, and Emily got the broccoli and cheddar omelette, both served with toast and home fries--which are some of the best I've ever had. After breakfast, we had a girly afternoon filled with manicures, pedicures and shopping along Charles Street.
Paramount Kitchen
That evening, we hopped on the T and made our way to Central, another neighborhood across the Charles River in Cambridge. We went over to one of Emily's friend's apartments where we watched the running of the Kentucky Derby. (We put a friendly wager down, and I ended up picking the winning horse, I'll Have Another!) We had a couple drinks there and then went to grab a quick bite before meeting a few more friends out at Miracle of Science Bar, which fosters a peculiar--yet awesome--fascination for chemistry, making it the epitome of geek-chic. It's menu is hand written on the wall in the form of the table of the elements, and the crowd is varied between hipster artists and adorable nerds. After one or two beers there, our crew made our way over to The Field, a divey, Irish pub that was oddly welcoming despite being somewhat dark and dingy. The crowd is laid back, friendly and fun, and there are plenty of ways to keep yourself entertained, including pool tables and darts, which our group gladly played until closing time.
Emily with the Upper Crust boxes
Sunday, Emily and I woke up late, and slightly hungover, but nevertheless eager to jump into the day. Emily planned for us to go to the Red Sox game at 1:30, so we rallied ourselves and got ready. After a minor mishap with trying to print the tickets (I think my next gift to Emily will be a printer) we headed down Charles Street to grab a quick bite before heading to the stadium. We stopped at Upper Crust, another local favorite serving up large slices of thin crust pizza. I would have liked to try one of the featured pizzas, like the Beacon Hill (sun-dried tomato and breaded eggplant) or the Uncommon (bacon, pineapple and jalapeno pepper) or the Swellesley (Arrabbiata, with parmigiano-reggiano, chorizo, crushed red pepper, garlic, olive oil and basil). However, they only sell single pieces of cheese, pepperoni or the slice of the day. Lucky for me, the slice of the day was broccoli and feta, so we got one of each kind and split them.Emily and I had a pleasant stroll along Commonwealth Avenue, a beautiful street lined with old brick townhouses. We walked through the Public Gardens and Boston Common before strolling back into the hilly, tree-lined streets of Beacon Hill. Since I was in Boston, it was necessary to have some seafood, so we grabbed some sushi rolls from a place called Fin's right around the corner from her apartment. We brought it back to her place and enjoyed the delectable spicy tuna roll, Boston Roll and Rainbow roll, along with a lovely glass of Malbec.
The perfect ending to a fantastic weekend in Boston.