True Blood Cookbook’s Contributing Author Featured at Bethesda Book Festival

The True Blood Cookbook is to be featured at the Bethesda Book Festival. Bethesda, Maryland’s premier shopping, dining and lifestyle destination, announces its first Writers on the Row series, a weekend-long festival Thursday, October 11 through Sunday, October 14 celebrating food, fashion, fame and more in books from renowned authors.  All books will be available for purchase on site.

The series kicks off Thursday, October 11, 7-9pm, with a signing by Karen Sommer Shalett, editor-in-chief of DC Magazine and contributing author of True Blood: Eats, Drinks and Bites from Bon Temps, and a cooking demonstration of southern classics and True Blood-inspired dishes by Vapiano’s chefs made with Le Creuset’s line of luxe cooking wares (in blood red, naturally).  Secolari will offer Blood orange-infused olive oil and balsamic vinegar tastings on the Lane, while Blue Mercury provides vamp-worthy pouts at the Blood Red Lipstick Bar.

For more information on Bethesda Row or the Writers on the Row book series, please contact Danielle Bolger, Danielle@brandlinkdc.com or, click on the invitation below to go to the site.