The Potting Shed

By Takeeatfoodblog
Pork belly sliders w/ pork crackling | $15
Slow Cooked Grain-Fed Angus Short Rib with Sweet and Sour Glaze, Spiced Eggplant and Garlic Chips
Battered Market-Fresh Fish of the Day  | w/ served with handcut potato chunks and rosemary salt, lemon, watercress, radish and tartare | $22.00
We even did a photoshoot for my friend (pictured above), Lenny, who is a fashion blogger- visit her page http://thepinkframe.blogspot.com.au/ :) Follow her for fashion tips and styles- you'll definitely won't regret it!